The Franklin Secaucus
4.9 x (160+) ā¢ 2563.4 mi ā¢ Breakfast and Brunch ā¢ American ā¢ Sandwiches ā¢ Info
780 5th Street
Get it delivered to your door.
x $0 delivery fee
new customers
Enter address
to see delivery time
Every Day
11:00 AM - 4:00 PMĀ ā¢Ā Brunch Menu
11:30 AM - 10:00 PMĀ ā¢Ā Dinner_Menu
Starters
- Burratta Bruschetta$13.75 ā¢ Ā 100%Ā (3)garlic crostini, cherries, balsamic glaze, arugula
- Crabcakes$15.00 ā¢ Ā 100%Ā (6)Mixed green salad and lemon oil dressing.
- Warm Goat Cheese Salad$14.75 ā¢ Ā 100%Ā (6)Oven-dried tomatoes, grilled crostini, and balsamic reduction.
- Octopus$16.00 ā¢ Ā 100%Ā (8)Smashed garlic, brown butter, chile de arbol, and lime juice.
- Fried Calamari$16.00 ā¢ Ā 100%Ā (12)Brown butter aioli and spicy marinara.
- Veal Meatballs$15.75 ā¢ Ā 100%Ā (3)pinenuts, currants, marinara, ricotta, garlic crostini
- Antipasto$15.00 ā¢ Ā 66%Ā (3)assorted meats, cheese, and vegetables
EntrƩes
- Grilled Hanger Steak$25.75 ā¢ Ā 90%Ā (11)Crispy truffle potatoes, sautĆ©ed broccoli rabe, and demi-glaze.
- The Franklin Burger$17.75 ā¢ Ā 100%Ā (19)Burrata, chorizo, guacamole, and fries.
- Ribeye Steak$30.75mashed potatoes, wilted greens, demi glaze
- Braised Short Ribs$28.00 ā¢ Ā 88%Ā (18)Mashed potatoes, grilled asparagus, and crispy cipollinis.
- Pan-Seared Salmon$25.75 ā¢ Ā 100%Ā (8)Cauliflower purĆ©e, wilted greens, and scampi sauce.
Pasta & Risotto
- Cacio E Pepe$19.75 ā¢ Ā 100%Ā (12)Pecorino, Parmesan, and bucatini.
- The Franklin Risotto$25.75 ā¢ Ā 100%Ā (4)Scallops, chorizo, cilantro, lime, queso fresco, and avocado.
- Beef Bolognese$20.75 ā¢ Ā 100%Ā (9)Homemade gnocchi and ricotta.
- Cavatelli Alla Vodka$24.00Spicy sausage, peas, and pecorino romano.
- Mushroom & Salmon Risotto$29.00 ā¢ Ā 100%Ā (15)Pan-seared salmon over wild mushroom risotto.
- Wild Mushroom Risotto$24.75 ā¢ Ā 100%Ā (3)Shitake and crimini mushrooms, black truffle, and peas.
- Carbonara$23.75 ā¢ Ā 100%Ā (6)bucatini pasta, poached egg, pancetta, peas, pecorino cheese
- Short Rib Ravioli$25.75 ā¢ Ā 100%Ā (5)Homemade ravioli filled with short rib, mushrooms, caramelized onions, and ricotta cheese over a butter demi-glaze.
Desserts
Sides & Beverages