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Sunday
11:00 AM - 3:30 PM • Menu
4:30 PM - 8:30 PM • Menu
Monday - Thursday
11:00 AM - 3:00 PM • Menu
4:30 PM - 8:30 PM • Menu
Friday - Saturday
11:00 AM - 3:30 PM • Menu
4:30 PM - 8:30 PM • Menu
Veggie (蔬菜)
- Maps Tofu (麻婆豆腐)$16.99Popular
- Sizzling Japanese Tofu (铁板日本豆腐)$18.99
- Dry-Fried String Beans (干煸四季豆)$17.99Popular
- Shredded Potato (chili or sour and spicy or vinegar) (土豆丝 青椒 或 酸辣 或 醋溜)$15.99Popular
- Sautéed Mixed Veggie (炒全素)$16.49 • 100% (19)
- Salted Egg Yolk Soft Tofu (咸蛋黄豆腐)$20.99Popular
- Stir-Fried Egg （chili or tomato or Chinese squash or cucumber) (炒蛋 尖椒 或 番茄 或 丝瓜 或黄瓜)$25.49 • 100% (11)
- Eggplant (brown sauce or garlic sauce) (茄子 红烧 或 鱼香)$17.49
- Eggplant with Minced Pork (肉糜茄子)$17.99Popular
- Chinese Squash sauteed or dried shrimp (丝瓜)$17.99 • 100% (6)
- Cabbage (sauteed or pepper stir-fried)(包菜)$15.99
- Dried Red Pepper Tofu (辣子豆腐)$17.99Popular
- Glass Noodle Stir-Fried Cabbage with Egg (包菜鸡蛋炒粉丝 )$16.99 • 100% (12)
- Broccoli(garlic or sauteed or pepper stir-fried) (芥蓝)$17.99 • 100% (10)
- Napa Cabbage(sauteed or garlic or dried shrimp or vinegar or sour and spicy) 大白菜（清炒 或 蒜炒 或 开洋 或 醋溜 或 酸辣）$15.99 • 100% (4)
- Chinese Squash with Meshed Garlic (蒜蓉丝瓜)$18.49
- Pea Green in Chicken Soup (上汤大豆苗)$24.09
- Steamed Fish Fillet with Soft Tofu (清蒸豆花鱼)$26.49 • 91% (12)
- Deep-Fried Corn with Salted Egg Yolk (金沙玉米)$19.99 • 100% (5)
- Kongpao Tofu (宫保豆腐)$18.99
Noodle (面点 )
Mains
Soup (汤品)
Rice (米饭)
Ribs (排骨)
Pork (猪肉)
Pork Intestine (肥肠 )
Chicken (鸡肉)
Beef (牛肉)
Lamb (羊肉)
Seafood (海鲜)
New Dishes ( 表格 )
Fish (鱼肉）
Duck（鸭子）
Hot Pot (火锅）
