Sura Bistro - Indian
2518.2 mi • Vegetarian • Indian • Vegan • Gluten Free • Desserts • Soup • Chicken • Seafood • Indian Curry • Biryani • Info
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1726 Chestnut Street
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Sunday
4:30 PM - 9:15 PM • Menu
11:30 AM - 3:15 PM • Lunch Menu
Monday - Friday
4:30 PM - 9:15 PM • Menu
11:30 AM - 2:15 PM • Lunch Menu
Saturday
4:30 PM - 9:15 PM • Menu
11:30 AM - 3:15 PM • Lunch Menu
SOUPS
- Sura Mushroom Soup (GF)$12.00(Vegan option available upon request) A hearty soup crafted from Button Mushrooms, Onions, and Garlic, seasoned to perfection and garnished with Parsley.
- Marag Soup$12.00(Contains nuts) A delightful, warming soup featuring boneless Lamb Meat, exquisitely seasoned with Sura's Special Spices.
SHURUVAT / APPETIZERS
- Lasooni Palak Pakoda (V, GF)$12.00Crispy Indian fritters made with Spinach, Chickpea Flour, Garlic, and Cumin Seeds.
- Baingan Bharta On Rusk (V)$12.00(Contains peanuts) Grilled Eggplant atop crispy Rusk.
- Mung Bean Cutlet (GF)$14.00(Vegan option available upon request) Cutlets made from Mung Beans, Spices, Caramelized Onions, and Cilantro, served with Yogurt Sauce.
- Khumb Majestic$15.00(Contains nuts) Fried, smoked mushrooms sautéed with garlic, vinegar, cashew sauce, and spices.
- Samosas$9.00Fried turnovers filled with vegetable fillingPopular
- Galouti Kebabs$23.00Soft and succulent Kebabs made from Minced Lamb Rib Meat and Bone Marrow, served on Naan Bites.
- Amritsari Fish Fry (V)$17.00North Indian-style fish fingers coated with Chickpea Flour & Carom Seeds.
- Scallop & Shrimp 65 (GF)$26.00(Contains seeds) Fried Bay Scallops & Sea Shrimp sautéed in a tangy '65' sauce with cilantro & sesame.
- Grilled Octopus$21.00A Sura Specialty Octopus with Smoked Paprika, Chickpea Puree, Coconut Cardamom Cream, and a Blood Orange Salad.
SIGDI / GRILL
- Kebab Trio$28.00(Contains nuts) Smoked Trio of Paneer, Chicken, and Shrimp Kebabs with Pickled Peppers, Onions, and smothered in Cashew Sauce.
- Paneer Tikka (V, GF)$21.00House-made Paneer cubes marinated in Yogurt and seasoned with Carom Seeds.
- Gobi Angaara (V, GF)$16.00Roasted Cauliflower with smoked Yogurt and Garlic.
- Kashmiri Gohst Chaamp (GF)$22.00Soft and Succulent Lamb Loin Cutlets seasoned with Garam Masala and Tempered Ghee.
- Achari Lamb Ribs (GF)$24.00Perfectly grilled lamb ribs (half a rack), marinated with fennel seeds and dry mango.
- Pahaadi Jhinga (GF)$23.00Grilled Tiger Prawns with Cilantro and Mint.
- Butter Pepper Garlic Crab$38.00(Contains nuts) A Sura Specialty Butter Garlic Grilled Crab perfectly seasoned with crushed Black Pepper, served on a bed of Rice with Cashew Sauce Gravy.
BIRYANIS
THE ROYAL SHIKAR / HUNTING FEAST
OUR CLASSIC CURRIES
OUR REGIONAL ETHNIC CURRIES
BHAAT ROTI (NAAN BREAD) / SIDES
DESSERTS
