Smoke & Dough
4.8 x (500+) • 2579.7 mi • Desserts • BBQ • Sandwich • Venezuelan • Only available here • Alcohol • Info
4013 SW 152nd Ave
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Sunday
10:00 AM - 3:25 PM
Monday - Tuesday
Wednesday - Thursday
12:00 PM - 8:30 PM
Friday - Saturday
12:00 PM - 9:40 PM
Featured items
Tapas
- Smoked Gouda & Ham Croquetas$13.00 • 92% (69)Double smoked ham, house-smoked gouda cheese, and lime wedges.
- Smoked Fish Dip$13.00 • 90% (22)Fresh Chilean hot smoked salmon, cream cheese, mayonnaise, celery, scallion, Peruvian aji Amarillo (mild spice) and lime dip. Served with freshly fried corn tortilla chips.
- Brisket Arancini Balls$14.00 • 91% (24)housemade risotto, brisket, smoked gouda cheese, parmesan
- Ultimate Loaded Nachos$16.00 • 95% (24)pulled pork, avocado-cilantro sauce, pickled red onions, pickled Jalapeños,
diced tomatoes, scallion, nata cream, llanero cheese - Tostones con lechon$14.99 • 95% (23)(2) Tostones topped with pulled pork, garlic sauce, avocado-cilantro sauce, pickled red onions, white cheese
- Yucas Bravas$1.00 • 100% (5)fried yuca, chipotle-rocoto mayo, salsa macha (contains nuts)
- Arepitas con Lechón$14.00 • 88% (9)Fried corn arepas, pulled pork, and pickled red onion.
- Pastrami Tequeños$13.00 • 90% (22)House-cured and smoked pastrami, white cheese, and salsa de ajo.
- Brisket Burnt End Empanadas$13.00 • 92% (13)2 empanadas filled with brisket burnt ends, smoked mozzarella, caramelized onions.
- Mozzarella Sticks$14.00Cold Smoked Mozzarella, breaded and fried. Served with garlic aioli.
BBQ Plates
- Smokehouse Platter (Serves for 4)$105.00 • 86% (15)Prime brisket (1 lb), pulled pork (1 lb), timba sausage (2 links), large Latin street slaw, large baked beans, cornbread and BBQ sauce. Please note that no modifications can be accommodated.
- Brisket Mole$24.00Smoked brisket with from scratch mole poblano, cotija cheese, micro cilantro. (contains Nuts)
From the Pit
- Cafecito Rubbed Brisket (Half Pound)$18.00 • 94% (167)15-hour smoked USDA prime brisket and chimichurri. Served with house dill pickles and pickled red onion. Cherry and hickory smoked.
- Pulled Pork (Half Pound)$16.00 • 97% (86)12-hour smoked pork butt. Served with house dill pickles and pickled red onion. Cherry and hickory smoked.
- Cheddar sausage$9.00 • 88% (25)Prime brisket all-beef cheddar sausage. Made in house.
- Smokehouse Platter (Serves for 4)$105.00 • 86% (15)Prime brisket (1 lb), pulled pork (1 lb), timba sausage (2 links), large Latin street slaw, large baked beans, cornbread and BBQ sauce. Please note that no modifications can be accommodated.
Sides
- Honey Cornbread$8.25 • 96% (214)Wild honey, yellow corn, and whipped brown honey butter.
- Truffle Macaroni & Cheese 16 ounce$14.00 • 95% (137)Bacon, truffle oil, and a 3-cheese blend.
- Latin Street Slaw 16 ounce$10.00 • 94% (74)Colored cabbage, carrots, mayo, vinegar.
- Baked Beans 16 ounce$10.00 • 89% (38)Navy Beans, pineapple and onion.
Desserts
Sandwiches
Drinks
Sauces
