Sapiens Paleo Kitchen
4.7 x (110+) • 658.4 mi • Healthy • Vegetarian • Salads • French • Gluten Free • Paleo • Info
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10411 E McDowell Mt Ranch Rd
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Sunday - Tuesday
Wednesday - Saturday
5:00 PM - 9:00 PM
Featured items
Starters
- Paleo Bread Platter$14.00 • 91% (12)Assorted freshly baked paleo bread with grass fed ghee and butter, tomato jam, and artichoke tapenade. Original, nutritious and amazing grain free alternative to bread.
- Bone Broth$7.00 • 91% (34)4oz of liquid treasure! This super concentrated , 36hr, grass-fed bone broth is brimming with Collagen and life-giving GlutathioneKetogenic
- Stuffed Mushrooms$16.00 • 73% (19)Jumbo mushrooms stuffed with Oregon Dungeness Crab and baked with a touch of Béchamel.Ketogenic
- The Paleo Dip$11.00 • 100% (5)Delicious, light spread made with seasonal veggies, seeds, and herbs. All the phytonutrients your body needs today.
- Bruschetta$10.00 • 100% (3)Artisan Paleo toasts with market fresh seasonal toppings.
- Escargot$17.00 • 85% (7)Timeless French delicacy. Herbs and garlic bring out the best in these fleshy snails from the Burgundy region of France.Ketogenic
- Oysters Rockefeller$15.00 • 87% (16)Puget Sound Oysters baked with spinach, herbs, garlic, and finished with a perfect layer of Paleo crème gratinée.Ketogenic
- Sapiens Onion Soup$13.00 • 86% (22)Quintessential French classic. A must try!Ketogenic
- Country Terrine$14.00 • 100% (6)Superb, meaty starter made with natural pork and chicken livers served with Paleo toast, Dijon mustard and predestined cornichon pickle. Old French recipe dating back to Louis XIV.Ketogenic
- Olives$6.00 • 85% (7)“Nocellara del Belice” variety. A true aficionado's olive
- Farmer’s Flatbread$16.00 • 100% (3)Herb infused pork belly with smashed butternut squash, roasted cabbage, and seasonal greens on a rustic Paleo crust.
Salads
- Sapiens Salad$15.00 • 90% (10)Chef Aurore’s original! Frisèe, arugula, smoked bacon, cranberries, pumpkin seeds, and pecans with homemade Sherry vinaigrette.
- Beet Tartar$14.00 • 88% (9)Beets, green peas, and root vegetables with sauerkraut, pickle, and dijon mustard vinaigrette.
- Simple Greens$13.00 • 100% (11)Organic mixed greens with baby kale, spinach, arugula, carrots, shaved fennel, and tomatoes with Sapiens apple cider vinaigrette.
Entrees
- Paleo Meatloaf$28.00 • 100% (19)This unique meatloaf is made with grass-fed veal and Kobe beef. Served with potato au gratin, assorted farm vegetables, and Sherry wine sauce.
- Roasted Chicken$28.00 • 86% (15)Pasture-raised, " frenched" chicken breast with gratin of potato, local seasonal vegetables and thyme-garlic jus.
- Alaskan Salmon$31.00 • 87% (16)Alaskan, wild-caught salmon gently seared to preserve its flavor. Served with potato Au Gratin, assorted farm vegetables and Paleo crème sauce.
- Rabbit$34.00 • 80% (5)World famous French rabbit stew with potatoes, pearl onions and root vegetables in a rich Dijon mustard sauce. These naturally farmed rabbits from the Appalachians are quite possibly the best meat around. Game on!
- Lamb Shank$32.00 • 66% (3)All natural lamb shank braised with vegetables. Tender and succulent with luxurious depth of flavor.
Sides
Dessert
Beverages
