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Sunday
11:00 AM - 7:30 PM
Monday
Tuesday - Saturday
11:00 AM - 7:30 PM
Featured items
PLATTERS
- Beef Rendang Platter$17.00 • 94% (125)An incredible rich spiced beef stew cooked in slow heat with coconut milk. Served over rice with curry jackfruit, sauteed green, egg, and crackers.Mild
- Gado Gado$14.00 • 81% (16)Vegan lover. Mixed steamed and fresh vegetables, pairing with fried tofu, tempeh, and crackers. Topped with peanut dressing sauce.
- Turmeric Fried Chicken Platter$16.00 • 89% (58)Fried chicken marinated in turmeric and lemongrass sauce. Served with rice, curry jackfruit, sauteed green, egg, and crackers.
- Chicken Satay Platter$16.00 • 90% (32)Sweet savory marinated grilled chicken skewers. Served with rice, curry, jackfruit, sauteed green, crackers, and peanut dressing sauce.
- Mushroom Rendang Platter$16.00 • 96% (28)The vegan version of beef rendang but it has the same incredible taste, accompanied with fried tofu, curry jackfruit, sauteed green, crackers, and rice.Mild
- Pork Shumai Platter$17.00 • 90% (31)Inspired by the famous Hong Kong shumai. Twisted to spiced Island's taste. Served with fried tofu, steamed cabbage, potato, egg, and peanut dressing sauce.
SIDES
SOUPS
- Shrimp Laksa Noodle Soup$17.00 • 94% (104)A super flavorful shrimp coconut curry noodle soup topped with tofu, bean sprouts, lime, and cilantro.Mild
- Tom Yum Soup (VEGAN)$14.00 • 92% (13)It's Japanese favorite soup with mixed greens (cabbage, corn, chayote, green beans, peanut) boiled in tamarind soup base.
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