Portosole
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Sunday
1:00 PM - 9:00 PM • Menu
Monday
11:00 AM - 10:00 PM • Menu
12:00 AM - 3:00 AM • Menu
9:00 AM - 12:00 AM • Menu
Tuesday - Thursday
11:00 AM - 10:00 PM • Menu
Friday - Saturday
8:00 AM - 9:00 AM • Menu
Mains
- Octopus Alla Genovese with Basil Scent with Mashed Potatoes (Polpo Alla Genovese Al Profumo Di Basilico with Mashed Potatoes)$28.00
- Eggplant Parmesan (Melanzane Alla Parmigiana)$19.00
- Tuna Tartare$32.00
- Crispy Artichokes$18.00
- Burrata with Heirloom Tomatoes$21.00
- Mixed Fried with Tartar Sauce (Fritto Misto With Salsa Tartara)$24.00
- Vitello Tonnato Alla Piemontese$24.00
- Parma Ham with Artichokes (Prosciutto Di Parma with Artichokes)$24.00
- Culatello Di Zibello DOP with Confit Tomatoes (Culatello Di Zibello D.o.p with Pomodori Confit)$32.00
- Acorn-fed Iberico Ham and Cinco Jotas (Jamón Ibérico De Bellota, Cinco Jotas)$72.00Popular
