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Every Day
5:00 PM - 8:00 PM
Appetizers
- Chips and Salsa Fuego$6.00Flavored tortilla chips. Served with our house salsa, made fresh daily.
- Elota Street Corn$6.00Whole grilled corn topped with cotija cheese.
- Chorizo Fundido$13.00Pepper Jack cheese dip filled with chorizo and rajas. Served with tortilla chips.Spicy
- Trio Cortez$15.00One house-made masa gordita stuffed with Spanish pork. 1 masa sope topped with potatoes, chorizo, and onions. 1 flauta with chicken and cheese. Served with lettuce, sour cream, cheese, and chef's special green sauce.Spicy
- Stuffed Quesadilla$10.00Stuffed mushrooms, onions, bell peppers, corn, black beans, and cheese in a flour tortilla and topped with fresh nopales salsa.
- Coctel De Mariscos$14.00Chilled shrimp & scallops in a spicy tomato sauce with avocado, & fresh chips.Spicy
- Flautas Con Mole$13.00Fresh flour tortillas filled with roasted chicken and cotija cheese. Drizzled with homemade mole sauce and topped with sesame seeds.
- Nachos Del Sol$13.00Tortilla chips topped with pepper Jack cheese, pico de gallo, guacamole, chipotle sour cream, and jalapeno peppers. Served with house salsa.Spicy
- Shrimp Diablo$15.00Sauteed with mushrooms, sun-dried tomatoes, onions, and garlic in red Chile butter. Served with toasted bolillo bread.Spicy
- Southwest Chicken Lettuce Wrap$15.00A refreshing Southwest chicken lettuce wrap. Served with diced grilled chicken, strawberries, pecans, carrots, jicama, radish, and cucumber tossed with a sweet raspberry dressing.
Soups and Salads
- Tortilla Soup$8.00Shredded chicken, cheese, topped with fresh avocados, tortilla strips, & sour cream.
- House Salad$9.00Field greens tossed with honey balsamic dressing, jicama, pico de gallo, and mandarin oranges.
- Tequila Lime Salad$9.00Field greens with pico de gallo, cherry tomatoes, and lime wedges, tossed in a tequila lime dressing, made fresh daily.
- Caesar Salad$9.00Chopped romaine lettuce tossed in our homemade Caesar dressing, topped with julienned jicama, cucumber, red bell pepper, and croutons.
- Southwestern Salad$14.00Red and green bell peppers, red onions, carrots, roasted yellow corn, cheese, and tortilla strips with a spicy pineapple chipotle dressing on the side.
- El Tesoro Del Ma$15.00Shrimp grilled with our sweet aged tequila glaze served atop mixed greens and drizzled with spicy honey chipotle dressing. Garnished with pico de gallo, corn, black beans, and seasoned tortilla strips.
House Specialties
- Shawnee Seabass$29.00Pan-seared seabass. Served over garlic-infused white rice and black beans. Topped with a jalapeno hollandaise sauce.
- Red Chile Pork Chop$27.00Grilled pork chop topped with our ancho raspberry sauce. Served with garlic mashed potatoes and seasonal vegetables.Spicy
- Southwestern Filet Mignon$29.00USDA choice grilled filet. Served with garlic mashed potatoes, corn on the cob, seasonal vegetables, and chipotle mushroom demi-glaze.
- Pollo Margarita$27.00Chicken breast stuffed with cheese, roasted peppers, onions, and topped with a citrus tequila sauce. Served with chipotle mashed potatoes and seasonal vegetables.
Children's Menu
Regional Favorites
Desserts
