LOI ESTIATORIO
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Sunday - Friday
Saturday
3:00 PM - 9:00 PM
Appetizers
- Grape Leaves (Dolmades)$14.00Rice, fresh herbs, lemon, olive oil, oil greek yogurt.
- Spreads (Pikilia)$24.00Tzatziki, tyrokafteri, melitzanosalata and hummus.Popular
- Grilled Halloumi (Halloumi Psito)$20.00Halloumi cheese, lemon, olive oil, greek oregano.
- Mini Cheese Pies (Tyropita)$16.00Feta, Anthony, oil greek yogurt, mint, phyllo 7 pieces.
- Octopus (Htapodaki Stin Schara)$27.00Grilled octopus with red wine macerated onions, capers, and a fava puree.
Mains
- Artichokes With Peas (Aginares Me Arakas)$23.00Vegan vegetable dish with artichoke hearts, English peas, carrots, dill, lemon, and olive oil.
- Loi Burger Special (8 oz)$25.008-ounce wagyu beef pattie, caramelized red onions, and oil tzatziki served with lemon potatoes.
- Meat Patties (Keftedakia) (6 pcs)$18.00Ground beef, onion, parsley, mint, tomato, oil crispy potatoes.
- Fish En Papillote (Psari Stin Ladokola)$44.00Chef's fish selection, seasonal vegetables, lemon, and olive oil.
- Shrimp Pasta (Garides Me Kritharaki)$37.00Shrimp, white wine, tomato, onion, garlic, feta, oil orzo.
Soups
- Chicken Soup (Kotosoupa)$16.00Chicken, carrots, celery, onion, lemon, olive oil.Popular
- Lentil Soup (Fakes)$14.00Greek lentils, onion, oregano, red wine vinegar, olive oil.
- Bean Soup (Fasolada)$15.00Cannellini beans, onion, celery, carrots, lemon, olive oil.
- Chickpea Stew (Revithada)$16.00Chickpeas, onions, dill, lemon, and olive oil.
- Bone Marrow Soup$19.00Beef bone marrow, barley, mushrooms, olive oil.
Salads
Desserts
Loi Products
Side Dishes
