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Sunday
12:00 PM - 8:30 PM
Monday - Thursday
11:00 AM - 8:30 PM
Friday - Saturday
11:00 AM - 9:30 PM
Appetizer (Hot Small Plates)
- Pork Gyoza$6.00Traditional pork pot stickers served with soy vinegar.
- Vegan Spring Roll$6.00Mushroom and bamboo shoot.
- Bang Bang Shrimp$9.00
- Crispy Calamari$8.00Breaded calamari served with spicy citrus sauce.
- Chile-Garlic Edamame$5.50Lime, sea salt, hot pepper, and garlic.
- Chicken Satey Skewers$7.00With peanut curry sauce.
- Edamame$4.50Steamed young soybean with sea salt.
- Rangoon$5.50Deep-fried dumplings featuring crab meat and cream cheese.
- Thai Basil Chicken Lettuce Wrap$7.00Stir-fried with soy garlic sauce.
Appetizer Cold Small Plates
- Poke Bowl$14.00
- Ahi Tuna Tower$15.00A layer of spicy crunchy tuna, jumbo crab meat, avocado, sushi rice, and caviar.
- Pagoda$12.00Tuna, salmon, yellowtail, cucumber, avocado, seaweed, and crunchy.
- Seafood Ceviche$12.00Tuna, salmon, yellowtail, onion, cilantro, radish, tomato, pepper, and spicy yuzu.
- Sushi Pizza$15.00Tuna, salmon, yellowtail, crispy rice, guacamole, masago, and spicy sauce.
- Tuna Tataki$10.00Seared tuna with ponzu sauce.
Roll and Handroll
Sushi and Sashimi
Sushi Dinner Entrees
Kitchen Entree
Fried Rice
Lo Mein
Mains
Teriyaki
Hibachi
Allergens: These items may include unlisted ingredients and/or be prepared on equipment that processes allergens. Take precautions if you have an allergy.
