I Luv Ur Buns (1388 Daisy Ave)
4.8 x (49) • 363 mi • Asian Fusion • Asian • Street Food • Cambodian • $$ • Info
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1388 Daisy Ave
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Sunday
11:00 AM - 9:00 PM
Monday - Tuesday
Wednesday - Thursday
11:00 AM - 9:00 PM
Friday - Saturday
11:00 AM - 11:00 PM
Featured items
Buy 1, Get 1 Free- U Make Khmer Day$12.00 • 100% (5)2 buns Khmer (Cambodian)-style. Lemongrass seasoned beef, lightly charred, with housemade spicy hoisin sauce and pickled veggies (cucumber, carrot, onion), cilantro. One of our favorite items on the menu!Buy 1, Get 1 Free
- U Make Khmer Day Loaded Fries$15.00Crispy, crinkle-cut fries with your favorite I Luv Ur Buns toppings. Khmer (Cambodian)-style. Grilled beef in our own lemongrass seasoning with housemade spicy hoisin sauce and pickled veggies (cucumber, carrot, onion), and cilantro.Buy 1, Get 1 Free
*NEW* Bun uv the Munth (Limited Time Specials!)
If ur looking to spice things up a bit, keep coming back to try our newest flavors of the month. But hurry -- these are only available for a limited time :)Global Buns, Buns, Buns
- Satay with Me$10.00 • 100% (5)2 buns Thai-style. Chicken, peanut sauce, spicy mayo, housemade pickled veggies (cucumber, carrot, onion), cilantro. Can be made vegan with fried tofu, no spicy mayo.
- Seoul on Fire$12.00 • 100% (4)2 buns Korean-style. Bulgogi marinated beef, lightly charred, with sesame seeds, kimchi, green onion.
- U Make Khmer Day$12.00 • 100% (5)2 buns Khmer (Cambodian)-style. Lemongrass seasoned beef, lightly charred, with housemade spicy hoisin sauce and pickled veggies (cucumber, carrot, onion), cilantro. One of our favorite items on the menu!Buy 1, Get 1 Free
- Bao Mi$10.00 • 100% (6)2 buns Vietnamese-style. Lightly crispy pork belly, housemade spicy hoisin sauce, cucumber, jalapeño, fresh onion, cilantro. Can be made vegan with fried tofu.
- Porto-Bao-Lo$10.002 buns Latin-style, vegan-friendly! Portobello mushroom topped with our housemade chimichurri, fresh onion, cilantro, lime.
- Chicka Bao Wow$10.002 buns American-style. Crispy chicken, choice of sauce (buffalo, BBQ, or spicy BBQ), creamy coleslaw, green onion. Can be made vegan with fried tofu, shredded lettuce instead of coleslaw.
- Buta Bao$10.002 buns Japanese-style. Lightly crispy pork belly, spicy mayo, eel sauce, cucumber, dried seaweed (nori), black sesame seeds. Can be made vegan with fried tofu, no spicy mayo.
- La Sabrosa$12.00 • 100% (4)2 buns Latin-style. Carne asada topped with our housemade chimichurri, fresh onion, cilantro, lime.
- Orange U Yummy$10.00 • 100% (4)2 buns Chinese-style. Crispy chicken, orange sauce, shredded lettuce, green onion, sesame seeds. Can be made vegan with fried tofu.
- Hot Honey Bun$10.00We're jumpin' on this sweet & spicy flavor trend! Enjoy our signature crispy chicken on a bed of lettuce, drizzled with a super tasty hot honey, topped with fresh jalapeno for a little extra kick. If u like a little heat with ur honey, u'll luv this one!
- Triple Buns, Mix & Match$16.50 • 100% (7)3 buns of Ur choice! Variety is the spice of life, isn't it? (Upcharge for beef).
Sides & Loaded Fries
- Bao Mi Loaded Fries$13.00Crispy, crinkle-cut fries with your favorite I Luv Ur Buns toppings. Vietnamese-style. Grilled pork belly, housemade spicy hoisin sauce, cucumber, jalapeño, fresh onion, cilantro. Can be made vegan with fried tofu.
- Porto-Bao-Lo (Vegan) Loaded Fries$13.00Crispy, crinkle-cut fries with your favorite I Luv Ur Buns toppings. Latin-style, vegan-friendly! Portobello mushroom topped with our housemade chimichurri, fresh onion, cilantro, lime.
- Crab Rangoon$8.00Our own recipe, made in-house! Imitation crab meat, cream cheese, and scallion filling, fried in a wonton wrapper. 6 pieces with a side of sweet chili sauce.Popular
- U Make Khmer Day Loaded Fries$15.00Crispy, crinkle-cut fries with your favorite I Luv Ur Buns toppings. Khmer (Cambodian)-style. Grilled beef in our own lemongrass seasoning with housemade spicy hoisin sauce and pickled veggies (cucumber, carrot, onion), and cilantro.Buy 1, Get 1 Free
- Orange U Yummy Loaded Fries$13.00Crispy, crinkle-cut fries with your favorite I Luv Ur Buns toppings. Chinese-style. Fried chicken, orange sauce, shredded lettuce, green onion, sesame seeds. Can be made vegan with fried tofu.
- Seoul on Fire Loaded Fries$15.00Crispy, crinkle-cut fries with your favorite I Luv Ur Buns toppings. Korean-style. Bulgogi marinated beef with sesame seeds, kimchi, green onion.
Vegan/Plant-Based Options
Bangin' Bun-dles
Baognets! (Sweet Buns)
Tasty Beverages
Sauces & Extras
