Greenleaf Healthy Salads & Bowls - USC Village
4.6 x (800+) • 347.1 mi • Salads • Vegetarian Friendly • Healthy • $$ • Info
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929 West Jefferson Boulevard
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Sunday
Monday - Friday
8:00 AM - 4:30 PM
Saturday
Featured items
Breakfast
- Cheap n' Easy$6.50egg whites, turkey bacon & white cheddar on a english muffin.Allergens: gluten/dairy
- Bobba's Burrito$12.95egg whites, turkey sausage, black beans, smashed avocado & sweet potato wrapped in a vegan, whole wheat tortilla served with ranchero salsa. (DF)Allergens: gluten
- Bacon & Egg Burrito$12.95local pasture-raised scrambled eggs,nitrate-free bacon, white cheddar &smashed potatoes wrapped in a vegan,whole wheat tortilla. served with tomatillo.Allergens: dairy/gluten.
- Smashed Avocado Toast$10.00rustic wheat, topped with smashed avocado, cucumber, watermelon radish, micro greens, chili flake & lemon juice. (DF).Chef recommendation: local pasture-raised egg & nitrate-free bacon
- Smoked Salmon Avocado Toast$14.95rustic wheat, topped with smashed avocado, smoked salmon, micro greens, sesame seeds & evoo. (DF)
- Croissant Sandwich$13.95
Seasonal Menu
- Monarch Protein Wrap$13.95gluten free tortilla with grilled shrimp, avocado slaw, black beans, cauliflower rice and Chipotle-lime aioli
- Antioxidant Spring Salad$14.95Apples, Asian pears, Dried blueberries, roasted beets, herbed goat cheese, candied pecans, kale, romaine, minte and served with jons citrus basil vinigarette.
Bowls
- La La Bowl$14.00organic quinoa, shredded kale, avocado, roasted corn, black beans, jicama succotash, marinated tomatoes, vegan ranch &vegan nacho aioli with charo’s balsamic vinaigrette. Chef recommendation: grilled salmon . (GF) (DF).Popular
- 305 Bowl$15.00cilantro lime rice, braised carnitas, sautéed power greens, sweet potato, black beans & avocado with pineapple salsa. served with corn tortillas & tomatillo salsa. (DF) (GF).
- Hollywood Bowl$15.00organic quinoa, chicken, shredded kale, arugula, herbed goat cheese, roasted beets, dried cranberries & sliced almonds with charo’s balsamic vinaigrette. (GF) (DF). Allergens: nuts.
- Stir Fry$13.00bell peppers, broccolini, carrots, red onions, celery, roasted cashews, cilantro lime rice & cilantro. (V) (GF) (DF). Allergens: nuts.Chef recommendation: chicken
- Paleo Chicken Fajita$18.00paleo cauliflower rice, shredded chicken tinga, bell peppers, red onions, kale, watermelon radish & vegan nacho aioli with zesty lemon vinaigrette. (GF) (DF)
Salads
- Lemongrass Chicken Salad$14.50mixed greens, chicken, salsa, daikon sprouts, toasted coconut, roasted cashews & thai chili with lemongrass lychee vinaigrette. (DF) (GF). Allergens: nuts.
- Cabo Kale Salad$13.00chopped romaine & kale, avocado, black beans, roasted corn, jicama, red onions, tomatoes, cotija, cilantro & tortilla chips with vegan chipotle ranch. Chef recommendation: roasted cauliflower. (V) (DF). Allergens: Gluten
- Jon's Steak & Kale Salad (JSKS)$19.99grilled steak, shaved kale & brussels sprouts, nitrate-free bacon, manchego, sliced almonds & crispy shallots with jon’s citrus basil vinaigrette. Allergens: nuts.Popular
- Chop Chop Salad$15.50chopped romaine, chicken, uncured dry salami, fresh local mozzarella, tomatoes, cucumbers, garbanzos, pepperoncini blend & red onions with nonna’s basil pesto vinaigrette. (GF)
Sandwiches & Burgers
- Chipotle Chicken Panini$13.95almond-crusted chicken, aged white cheddar, pickled jalapeños, tomato & butter lettuce with chipotle aioli.Allergens: nuts/dairyPopular
- Pesto Chicken Panini$13.95shaved chicken, avocado pesto, tomato, arugula & aged white cheddar with nonna’s basil pesto vinaigrette.Allergens: dairy
- Grass-Fed Angus Burger$13.95aged white cheddar, pickles, butter lettuce tomato & red onion with garlic aioli.Allergens: dairy
Starters
Chef Crafted Plates
Hand Crafted Sides
