El Barrio Burritos
4.8 x (470+) • $3 Delivery Fee • 2570.4 mi • Mexican • Latin American • New Mexican • $ • Info
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796A Franklin Ave
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$3 Delivery Fee
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Sunday
10:00 AM - 5:00 PM • Lunch (GH/DD/U)
9:45 AM - 2:15 PM • Breakfast (GH/DD/U)
9:45 AM - 9:15 PM • All Day (GH/DD/U)
Monday - Thursday
11:00 AM - 5:00 PM • Lunch (GH/DD/U)
10:45 AM - 9:15 PM • All Day (GH/DD/U)
Friday
11:00 AM - 5:00 PM • Lunch (GH/DD/U)
10:45 AM - 10:15 PM • All Day (GH/DD/U)
Saturday
10:00 AM - 5:00 PM • Lunch (GH/DD/U)
9:45 AM - 2:15 PM • Breakfast (GH/DD/U)
9:45 AM - 10:15 PM • All Day (GH/DD/U)
SPECIALS **NEW BIRRIA & SOUP OPTIONS**
- ** CARNITAS ** Quesadilla$15.49Slow-cooked and pulled carnitas !!! with our own blend of mexican spices, served with melted cheddar-jack cheese. Served with a small side of guac/sour cream & a small salsa.
- The Bangin' Chicken BURRITO - "Pollo Poblano!"$14.49Our newest creation by one of our star chefs, from Puebla, Mexico. Seasoned, slow-cooked, tender chicken, PULLED, infused with Mexican spices. Served with our Mexican Rice, Beans, Salsa Roja, Cheddar-Jack Cheese & Sour Cream. Add hot sauce & jalapeños to spice it up!
- Impossibly Awesome Impossible Burrito! (1/4 pound of impossible meat)$15.49A large 12” tortilla, bedded with lettuce, mexican rice, beans, fresh pico de gallo, scallions, and of course, the star of the show, house seasoned Impossible ground “beef”. Add jalapeños, pickles or hot sauce to dress it up for free.
- Tofu, Jalisco Style !! - TACOS$13.49El Barrio's newest darling, brought to you by our newest Chef, straight from Jalisco, Mexico. This is a major upgrade of our previous chipotle tofu, with a twist. Bean curd is pressed and sautéed, then smashed and infused into and cooked slowly in a stew of chipotle peppers, adobo, tomato, onion, garlic & lime. Served with lettuce & Pico de Gallo
- BIRRIA Quesadilla$14.99Slow cooked Birria Steak/Ribs brisket slow-cooked meat, cheddar-jack cheese served in a 12" soft shell. Served with a side of birria dipping sauce.
- BIRRIA Tacos$13.49Chef Special - 2 x 6" tacos - slow cooked birria beef (2 cuts of slow cooked steak), with birria dipping sauce , served with cilantro, onions and cheddar/jack cheese
- Vegetable Soup, 16oz (vegan, no dairy)$5.99
- Chicken Vegetable Soup, 16oz (no dairy)$6.99
- Taco Trio (Corn)$11.993 soft corn 5" tacos, with your choice of filling. Mix & Match. Topped with our homemade Pico de Gallo and your choice of hot sauce (toppings must be the same on each taco) - with a free drink
- "The DIABLO" 2-scoop STEAK BOWL$17.99(Spicy) Mexican rice, a double scoop of our premium grilled marinated steak, topped with our homemade premium Diablo Hot Sauce (habanero/poblano/lime/pepper), onions & peppers, jalapeños & scallions.
- Impossibly Awesome Impossible Burrito BOWL$16.99Our naked burrito bowl bedded with lettuce, corn salsa, mexican rice, beans, fresh pico de gallo, scallions, and of course, the star of the show, house seasoned Impossible ground “beef”. Add jalapeños, pickles or hot sauce to dress it up for free.
- CARNITAS Special w/ Salsa Verde (Braised Seasoned Pulled Pork) BURRITO$13.49El Barrio Carnitas (a pulled, crispy pork), rice, beans, tomatillo sauce, onions, peppers, fresh Pico de Gallo
- "The DIABLO" 2-scoops of STEAK BURRITO$16.99(Spicy) Mexican rice, a double scoop of our premium grilled marinated steak, topped with our homemade premium Diablo Hot Sauce (habanero/poblano/lime/pepper), onions & peppers, jalapeños & scallions.
- Tofu, Jalisco Style !! - BURRITO (this is smashed, sautéed tofu)$14.49El Barrio's newest darling, brought to you by our newest Chef, straight from Jalisco, Mexico. This is a major upgrade of our previous chipotle tofu, with a twist. Bean curd is pressed and sautéed, then smashed and infused into and cooked slowly in a stew of chipotle peppers, adobo, tomato, onion, garlic & lime. Served with Mexican rice, beans, lettuce & Pico de Gallo
- Tofu, Jalisco Style !! - BOWL (this is smashed, sautéed tofu)$15.49El Barrio's newest darling, brought to you by our newest Chef, straight from Jalisco, Mexico. This awesome bean curd is pressed and sautéed, then SMASHED and infused into and cooked slowly in a stew of chipotle peppers, adobo, tomato, onion, garlic & lime. Served with Mexican rice, beans, lettuce & Pico de Gallo
- Slow-cooked Pulled Mexican Chicken Quesadilla$17.49Slow-cooked chicken thigh braised with fresh onion, garlic, mexican spices, served with melted cheddar-jack cheese. Served with a small side of guac/sour cream & a small salsa.
- Impossibly Awesome 2 x 6" Impossible Tacos (1/4 pound of impossible meat)$16.49Two large 6” soft flour tacos, bedded with lettuce, fresh pico de gallo, scallions, and of course , the star of the show, house seasoned Impossible ground “beef”. Add jalapeños, pickles or hot sauce to dress it up for free.
SALAD BOWLS (NEW)
- VERY VEGGIE SALAD BOWL$14.99Romaine Lettuce, Market Veggies, Onions Peppers, Pico de Gallo, 3oz scoop of Guacamole, Black Beans & Corn Salsa and a side of Salsa Roja. Customize with toppings and fillings if you want.
- TACO SALAD BOWL$14.99Romaine lettuce, Pico de Gallo, Sour Cream, Cheddar Jack cheese, Black Beans & Corn Salsa mixed in with Smashed Taco Shells and a side of Salsa Roja. Customize with toppings and fillings if you want.
BURRITO BOWLS
TACOS (2 per order)
CHIPS & DIPS
Nacho Platters (homemade fresh CRUNCHY chips)
Quesadillas
Sides and Extras
DRINKS
DESSERTS