D'Corato Ristorante
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Sunday - Monday
Tuesday - Saturday
5:45 PM - 7:30 PM
Insalata
- Italian$8.95Fresh mixed greens with tomatoes and onions served with vinaigrette dressing.
- Romana$8.95Our version of the classic caesar topped with homemade dressing and parmigiano reggiano.
- Caprese$14.95Vine ripe tomatoes combined with fresh buffalo mozzarella, fresh basil, extra virgin olive oil, and balsamic.
- Enzo$9.95Fresh mixed greens and orange wedges topped with dressing.
Pasta
- Capellini Diavolo$24.95Shrimp sauteed in garlic and extra virgin olive oil served on a bed of capellini pasta cooked on a light red sauce and hot pepper topped with fresh parsley.Spicy
- Porcini Ravioli$23.95Ravioli pasta stuffed with porcini mushrooms cooked on dried porcini sauce topped with fresh parsley and parmigiano reggiano.
- Gnocchi Di Patate$20.95Homemade gnocchi pasta prepared on your choice of our Four Cheese sauce, Bolognese sauce or our Rosa cream sauce.
- Lasagna Bolognese$20.95Lasagna with bolognese sauce prepared with a touch of bechamel sauce topped with fresh mozzarella and parmigiano reggiano.
- Penne Alla Primavera$20.95Penne pasta cooked on extra virgin olive oil, garlic, a touch marinara sauce along with fresh chunks of zucchini, eggplant, mushroom, and black olives.
- Vongole$23.95Fresh clams sauteed with extra virgin olive oil and garlic served on a bed of linguine pasta topped with fresh parsley and a touch of red pepper.Spicy
- Ravioli Di Ricotta E Spinaci$22.95Ravioli pasta stuffed with fresh spinach and ricotta cheese cooked in a pink vodka sauce.
- Linguine Di Mare$23.95Fresh Shrimp, clams, mussels and calamari cooked in garlic and extra virgin oil served on a bed of homemade linguine pasta.
- Ravioli Lobster$23.95Homemade ravioli pasta stuffed with finely chopped lobster meat and ricotta cooked on a mild light red sauce with a touch of cream, topped with fresh parsley and extra virgin olive oil.
La Carne
- Parmigiana$24.95With marinara sauce and fresh mozzarella baked. Served with penne in a homemade marinara sauce.Popular
- Marsala$25.95Medallions sauteed with mushrooms cooked on a marsala wine sauce. Served with penne in a homemade marinara sauce.
- Piccatine$23.95Medallions cooked in a lemon olive oil sauce topped with capers. Served with fresh vegetables.
