Crescent Ballroom/Cocina 10 (Phoenix)
4.8 x (1,000+) • 653.2 mi • American • Tacos • Burritos • Tapas • $$ • Info
308 N 2nd Ave
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Sunday
4:00 PM - 9:30 PM • Menu
4:00 PM - 9:30 PM • Vegan Menu
Monday
Tuesday
8:00 AM - 8:00 PM • Menu
Wednesday - Thursday
4:00 PM - 10:30 PM • Menu
4:00 PM - 10:30 PM • Vegan Menu
Friday
4:00 PM - 11:30 PM • Menu
4:00 PM - 11:30 PM • Vegan Menu
Saturday
4:00 PM - 9:50 PM • Menu
4:00 PM - 9:50 PM • Vegan Menu
Mains
- 1-10 Nachos$16.90Tortilla chips baked with refried beans, cheddar and Oaxaca cheese. Topped with cilantro, cotija cheese, guacamole, pico de gallo and a drizzle of sour cream.
- Quesadilla$11.70 • 93% (115)A 12″ flour tortilla folded in half and filled with a blend of Tillamook sharp cheddar and Oaxaca cheese. Served with sour cream.
- Guacamole and Chips$14.30 • 97% (85)Avocado with roasted tomato, jalapeno, orange segments, cilantro and lime juice. *Cannot be modified*
Topped with cotija cheese and cilantro. - Poquito Bean and Cheese Burrito$8.45 • 90% (10)Refried pinto beans with cheddar and Oaxaca cheese in a flour tortilla.
- Chips and Salsa$4.00 • 100% (4)Tortilla chips served with house tomatillo and chile de arbol salsa.
- The Numero Uno$14.30 • 100% (4)Grande bean, cheese and rice burrito topped with our house made verde enchilada sauce, lettuce, pico de gallo, sour cream, cotija cheese, cilantro and radish.
- Cheesy Bean Dip$11.70 • 96% (62)Refried pinto beans, cheddar and Oaxaca cheese, and chile de arbol salsa. Topped with cotija cheese, pico de gallo, and cilantro. Served with homemade chips and corn tortillas.
- Vegan Tostada$7.80Refried beans, romaine lettuce, zucchini, yellow squash, red bell
pepper, onion, mushroom, spinach, VG jalapeño crema, molcajete salsa, avocado slices, and cilantro on a fried corn tortilla - Jackfruit Al Pastor Taco$5.20Jackfruit marinated in achiote sauce, napa mix, pineapple pico, chile de arbol salsa, & cilantro
- Veggie Taco$5.20Sauteed veggies with guacamole, cabbage, cilantro, and chile de arbol salsa.
- The A.D. Bowl$14.30 • 100% (5)Pinto Beans, rice, corn, garlic, onions, sauteed jalapenos, jalapenos slaw, avocado, pico de gallo, and our house tomatillo and chile arbol salsas
- Cocina 10 Ensalada$15.60Romaine lettuce, green and red cabbage, cherry tomato, red bell pepper, radish, black beans, roasted corn, carrot, and avocado. Tossed with cilantro-vinaigrette. Topped with tortilla strips, cotija cheese and cilantro.
Allergens: These items may include unlisted ingredients and/or be prepared on equipment that processes allergens. Take precautions if you have an allergy.