Comal Restaurant
2043.8 mi • Mexican • Latin Fusion • Vegetarian Friendly • Info
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18 N Ft Thomas Ave Suite 202
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Sunday - Monday
Tuesday - Thursday
5:00 PM - 8:00 PM
Friday - Saturday
4:00 PM - 8:30 PM
Tacos
- El Zapata$6.0032- hour Sous Vide Barbacoa Beef w/Homemade Adobo; served with Pickled Red Onions, Radishes and Microgreen Cilantro on a Blue Corn Tortilla.
- Bamboleo$6.00Seasonal roasted vegetables with Comal Slaw, Radishes, Jicama and Pepitas on a Blue Corn Tortilla.
- El Gringo$6.00Two Crispy Tacos on Crispy Corn Shells with our own seasoned Soy Meatless, Shredded Lettuce and Pico.
- El Diego$6.00Slow Cooked Carnitas (pork) in Salsa Verde served with Comal Slaw and Microgreen Cilantro on a Blue Corn Tortilla.
- Pinche Malinche$6.00Slow Cooked Chicken Breast in Tinga Sauce (onions, chipotle and fresh tomatoes), served with Shredded Lettuce and Pico de Gallo on a Blue Corn Tortilla.
Not Tacos
- Jaguar Nachos$10.00Crispy tortilla chips topped with melted Queso and and Pico de Gallo with your choice of Protein. (Barbacoa Beef, Pork Carnitas, Chicken Tinga, Meatless Protein, Chorizo or Vegetables.
- Comal Salad$12.00Mixed Greens, Kale, Roasted Seasonal Vegetables, Microgreens and Macha Vinaigrette. (contains Peanuts, Dried Peppers & Olive Oil)
- El Panzon$14.00Oversized flour tortilla stuffed with rice, beans, cheese and barbacoa, topped with warm queso and lettuce and pico.
- Quesadillas$0.00Two folded Flour Tortillas filled with:
- Comal Bowl$10.00Rice, Black Beans, Roasted Corn, Cotija
Cheese, & Comal Slaw with: - Tres Marias$7.00Three bite-sized crispy tortillas with 1 carnitas and 1 tinga and 1 barbacoa tostada.
Desserts
