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Sunday
11:00 AM - 9:00 PM • Menu
11:00 AM - 9:00 PM • Menu
11:00 AM - 2:30 PM • Lunch
11:00 AM - 9:00 PM • Dinner
11:00 AM - 9:00 PM • Dinner
Monday - Friday
11:00 AM - 9:00 PM • Menu
11:00 AM - 2:30 PM • Lunch
11:00 AM - 9:00 PM • Dinner
Saturday
11:00 AM - 9:00 PM • Menu
11:00 AM - 9:00 PM • Menu
11:00 AM - 2:30 PM • Lunch
11:00 AM - 9:00 PM • Dinner
11:00 AM - 9:00 PM • Dinner
Appetizers
- Egg Roll (Two Pieces)$4.55
- Fried Wonton (Ten Pieces)$4.95
- Shanghai Steamed Bun (Four Pieces)$5.50Minced pork wrapped in a dumpling and steamed. Made to be eaten with a soup spoon to catch all the delicious juices inside.
- Assorted Appetizers$5.55One piece each fried shrimp, egg roll, and paper wrapped chicken.
- Shanghai Spring Roll (Four Pieces)$5.95
- Crispy Curry Beef Dumplings (Six Pieces)$7.55
- Golden Fried Shrimps (Five Pieces)$7.75
- Teriyaki Chicken Stick (Four Pieces)$7.75
- Teriyaki Beef Stick (Four)$7.75
- Paper Wrapped Chicken (Six Pieces)$7.55Flavorful minced chicken wrapped in foil and deep fried.
- Crispy Cream Cheese Wonton$4.55
- Crispy Cream Cheese Wonton (Ten)$7.95
- Salt and Pepper Chicken Wings (Six Pieces)$8.95Spicy
- Barbecued Spareribs (Four Pieces)$8.95
- Pot Sticker (Eight Pieces)$8.95Pan fried dumplings served with a chefs special sauce and chili sauce on the side.
- Pu Pu Platter (Serves 2)$14.95Assorted appetizers with two egg roll, two fried shrimp, two paper wrapped chicken, two teriyaki beef stick, two teriyaki chicken stick, and cream cheese two wonton.
Salads
Soup
Daily Lunch Specials
Chefs Lunch Specialties
Scallop and Fish
Shrimp
Chicken
Beef
Pork
Vegetables
