Cha Cha's Conina Mexicana
96.1 mi • Mexican • Latin American • New Mexican • $ • Info
6130 Stanford Ranch Rd
Get it delivered to your door.
x $0 delivery fee
new customers
Enter address
to see delivery time
Sunday - Thursday
11:00 AM - 8:30 PM
Friday - Saturday
11:00 AM - 9:30 PM
Appetizers
- Quesadilla$10.45House made flour tortillas, Oaxacan cheese. Served with guacamole, sour cream, and fresh salsa.
- Guacamole Rock$8.25Avocado with onions, tomatoes, cilantro, Oaxacan cheese and a touch of garlic.
- Mole Nachos$13.95Tortilla chips topped with grilled chicken breast, refried pinto beans, Oaxacan cheese and mole sauce. Served with guacamole, sour cream and salsa fresca.
- Green Chile Oaxacan Fundue$10.45Breaded Oaxacan cheese deep fried and smothered with tomatillo-serrano sauce, served in a flame-fired molcajete with flour tortillas.
- Chipotle Queso Dip$6.45Creamy Oaxacan cheese sauce, blended with smoky chipotle and salsa fresca.
- Taqueria Style Tacos$12.45Four small taqueria style tacos with diced cilantro and onions. Served with salsa de arbol. Choice of carnitas or skirt steak.
- Carne Asada Fries$11.95French fries, carne asada, Oaxacan cheese, crema fresca, guacamole and fresh salsa.
- Texan Bean Dip$5.45Refried pinto beans, serrano-pepper, garlic, cilantro, sour cream, and crispy onions.
Soups & Salads
- Taco Salad$10.45A crisp flour shell layered with refried beans and spring mixed greens. Topped with Oaxacan cheese, tortilla strips, salsa fresca, guacamole and sour cream.
- Tortilla Soup$10.45Classic tortilla soup with a touch of pasilla chile in a tomato based broth. Served with fresh Oaxacan cheese, sliced avocado, tortilla strips, crema fresca and shredded chicken breast.
- Red Pozole$12.45A traditional Mexican soup made from hominy and tender pork shoulder, seasoned with herbs, spices and dried chile. Served with a side of chopped onions, cabbage, cilantro and limes.
- Chicken Mango Salad$13.45Mango glazed chicken breast atop mixed greens, fresh mango, and mango pico de gallo and crispy tortilla strips. Served with mango honey-mustard dressing.
Burritos
- Cha-Cha's Original Burrito Macho$14.95Macho tortilla, black beans, Spanish rice, Oaxacan cheese, sour cream, pico de gallo, sautéed green and red bell peppers with onions and choice of meat. Smothered with salsa ranchera and melted Oaxacan cheese with shredded chicken, shredded beef or carnitas.
- Chimichanga Burrito$14.45Crispy flour tortilla filled with chicken, beef, carnitas or chile verde pork smothered with melted Oaxacan cheese and topped with guacamole, sour cream and pico de gallo. Served with Spanish rice, refried pinto or whole black beans.
- Steak & Shrimp Mole Burrito Macho$18.45Macho tortilla, sautéed tiger prawns, carne asada, black beans, Spanish rice, Oaxacan cheese, sour cream, pico de gallo, sautéed green and red bell peppers with onions. Smothered with mole poblano and melted Oaxacan cheese.
- Beef Flautas Burrito$14.45Crispy flour tortillas rolled and filled with shredded beef and seasoned potatoes, topped with crema fresca, Oaxacan cheese, lettuce and salsa fresca. Served with a side of smoky guajillo salsa and side of rice, refried pinto beans or black beans.
Cha-Cha's Specialties
- Cha-Cha's Fajitas$15.95Sautéed onions, red and green bell peppers with fresh diced garlic. Served with guacamole, salsa fresca, sour cream, Spanish rice, and a choice of refried pinto beans or whole black beans, corn or flour tortillas. Grilled chicken breast or portabello, skirt steak, shrimp, combo of any two.
- Grilled Skirt Steak a La Mexicana$18.45Mesquite grilled skirt steak with a guajillo cheese enchilada. Served with guacamole, pico de gallo, sour cream, Spanish rice and refried pinto or whole black beans.
- Chicken Mole$18.45Boneless chicken breast simmered in a rich seven pepper sauce which contains nuts, plantains, sesame seeds, herbs and spices. Served with Spanish rice and refried pinto or whole black beans.
- Cha-Cha's Chipotle Shrimp$19.45Tiger prawns sautéed in a creamy chipotle sauce, herbs and spices. Served with mixed sautéed vegetables and Spanish rice.
The Favorites
