Baldy's Barbeque (Eastside bend)
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Sunday
11:00 AM - 8:00 AM • Menu
12:00 PM - 7:30 PM • Menu
Monday
Tuesday - Friday
11:00 AM - 8:00 AM • Menu
Saturday
11:00 AM - 8:00 AM • Menu
12:00 PM - 7:30 PM • Menu
Starters
- Smothered Fries$12.50Serious yum. Pulled pork, famous BBQ sauce and Cheddar cheese over crispy fries.Popular
- Butter Milk Onion Rings$6.75Made using jumbo sweet onions, dipped and breaded and then fried to crisp perfection.
- Chicken Fingers$12.00All white meat tenders served with honey mustard or ranch dipping sauce.Popular
- Rib Tips$12.00Cut from the end of a spare rib. Smoked and grilled to a fantastic, crusty char then slathered in sauce.
- Chicken Wings$24.00Basted with BBQ or buffalo sauce and served with blue cheese or ranch dressing for dipping.
- Smoked Wings$24.00These guys are spice rubbed and served hot out of the smoker then tossed in original, cat’s meow or buffalo sauce. Served with ranch or blue cheese for dipping.
Green Stuff
- Buffalo Chicken Salad$16.75Lightly fried chicken strips tossed with spicy hot wing sauce over a bed of crisp Romaine hearts, topped with tomatoes, croutons, and parmesan cheese. Blue cheese or ranch dressing.Popular
- Garden Salad Large$11.75Chilled, crisp romaine lettuce with tomatoes, carrots, red onion and housemade croutons.
- Caesar Salad$11.75Chilled, crisp hearts of Romaine lettuce, grated parmesan, and croutons tossed with creamy Caesar.
Sandwiches
- Pulled Pork Sandwich$13.00Lean and tender smoked natural pork, piled high and topped with barbecue sauce.Popular
- Beef Brisket Sandwich$16.75Tender, sliced, and smoked certified angus beef brisket stacked high and topped with barbecue sauce.
- Pulled Chicken Sandwich$14.25Tender and juicy smoked chicken, pulled to order and drizzled with Baldy's sauce.
Entrees
- Full Rack Baby Back Ribs$24.00Fall off the bone baby back pork ribs. Hand rubbed with baldys blend of spices, then slow smoked, and finally slathered in sauce and grilled to perfection.Popular
- Beef Brisket Plate$20.75 • 33% (3)Rubbed with Baldy's spices, certified angus beef brisket smoked to perfection, then sliced, topped with our tangy sauce and piled high.
- Make Your Own Mac$13.00Creamy, yummy mac and cheese customized.
- The Extravaganza$58.00Full rack baby back ribs, pulled pork, beef brisket, and half smoked chicken. Serves three or four.
- BBQ Sundae$15.50Mashers on the bottom, then some baked beans, next a layer of pulled pork, coleslaw on top, and finally drizzled with Baldy's sauce.
- Whole Smoked Chicken$20.00Smoked for hours over seasoned hardwoods until tender.
- Pulled Pork Plate$18.75Seasoned, slow smoked, tender, and full of flavor, topped with sauce.
A La Carte Blue Ribbon
A La Carte Grand Champion
Soft Drinks
