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Sunday
12:00 PM - 9:30 PM
Monday - Friday
5:00 PM - 9:00 PM
Saturday
12:00 PM - 9:30 PM
Featured items
Antipasti
- Burrata$22.00 • 83% (48)Italian imported served with Prosciutto di Parma & marinated vegetables GF
- Tagliere Toscano$23.00 • 75% (4)chef’s selection of assorted Imported Italian cold cuts, cheeses & mixed nuts
- Bruschetta al Pomodoro$14.00 • 78% (46)with chopped red tomatoes, garlic, Italian extra virgin olive oil & fresh basil
- Polpette$18.00 • 85% (20)Italian style meatballs with San Marzano tomato sauce
- Mozzarella Fritta$19.00fried mozzarella sticks served with Prosciutto di Parma and marinated olives
- Focaccia Caprese$19.00 • 88% (17)fresh-baked with Fiordilatte mozzarella, Heirloom tomatoes, basil-pesto & oregano
- Frittura Calamari e Gamberi$25.00lightly battered & fried shrimp & calamari with zucchini, and potatoes
- Parmigiana Di Melanzane$19.00layers of sliced eggplant topped with fresh tomato sauce, Fiordilatte mozzarella , Provola cheese fondue, & basil-pesto
- Pane Di Campagna E Grisini$5.00Popular
Inslate
- Insalata del Contadino$16.00spring mix, cherry tomatoes, carrots, celery, fennel & walnuts in a light Italian dressing
- Heirloom Caprese$18.00 • 82% (22)sliced Californian Heirloom tomatoes & Fiordilatte mozzarella
- Insalata Caesar$16.00 • 92% (25)with our house-made dressing & croutons
- Insalata Mediterranea$16.00kale, feta cheese, cherry tomatoes, red onion, cucumbers, and pumpkin seeds in a light honey-lemon vinaigrette
Pasta
- Spaghetti con Polpette$27.00 • 76% (13)Spaghetti with San Marzano tomato sauce & meatballs topped with Parmigiano
- Lasagna Classica$25.00 • 70% (20)baked with our Bolognese, fresh mozzarella & bechamel
- Pappardelle al Cinghiale$28.00 • 60% (23)cocoa pasta with Californian wild boar, San Marzano tomato sauce & Tuscan olives topped
with Parmigiano DOP - Spaghetti Neri Al Frutti Di Mare$28.00squid-ink pasta with clams, mussels, calamari & shrimp in a light fresh tomato sauce .
- Trofie al Pesto$25.00traditional Ligurian short pasta served with our house made basil-pesto sauce
- Ravioli Formaggi e Asparagi$25.00filled with Fontina & Asiago cheese in an asparagus & cherry tomato sauce topped with caramelized onions.
- Gnocci Polpo E Peceroni$25.00
Pizza
Main
Contorni - Only Sides
Beverages
