Puesto - La Jolla

3 tacos served on our famous blue corn non-gmo tortillas Mole - mole braised Jidori chicken, pickled red onion, Mexican creama, sesame seeds Chicken - braised Jidori chicken breast, guacamole, molcajete salsa (GF) Filet Mignon - crispy melted cheese, marinated filet mignon, avocado, spicy pistachio Serrano salsa (Nuts) Tamarindo Shrimp - wild Mexican shrimp cooked a la plancha, Tamarindo-chile sauce, guacamole, cilantro (GF) Mushroom - crispy melted cheese, garlic braised seasonal mushrooms, pickled red onions, stone fruit Serrano salsa (GF, V)

avocado, cilantro, onion, fresh squeezed lime & orange, chile habanero, Parmigiano-Reggiano (GF)

Flour tortilla, crispy melted cheese, marinated filet mignon, herb lime rice, and avocado Served with a side of jalisco salsa and spicy pistachio serrano salsa (Nuts)

avocado, cilantro, onion, fresh squeezed lime & orange, chile habanero (GF, V+)

Select your favorite protein served with herb lime rice, traditional black beans, guacamole, escabeche slaw, pickled red onions. Filet Mignon Grilled Shrimp Chicken Mole Mushroom

Enjoy our Puesto Perfect Cerveza brewed in-house on the go! Serving 64 ounces (4 beers) in our limited edition growlers.

Enjoy our Puesto Perfect Cerveza brewed in-house on the go! Serving 64 ounces (4 beers) in our limited edition growlers.

Enjoy our Puesto Perfect Cerveza brewed in-house on the go! Serving 64 ounces (4 beers) in our limited edition growlers.

Puesto Navidad is a strong, full bodied, malty dark Mexican style bock beer. Combining spice from German Sterling hops with a rich dark roasted malt character, we have achieved a perfect brew for the holiday season.

Blue Weber Reposado, fresh squeezed lime juice, organic agave nectar - handcrafted with high quality ingredients, ready to simply pour over ice and enjoy!

Casa Noble crystal organic tequila, Grand Marnier, fresh squeezed lime juice, organic agave nectar - handcrafted with high quality ingredients, ready to simply pour over ice and enjoy!

Volcán blanco tequila, pineapple juice, cucumber, fresh squeezed lime juice, habanero bitters - Each bottle is handcrafted with high quality ingredients, ready to simply pour over ice and enjoy!

Blue Weber tequila, mango, fresh lime juice - Each bottle is handcrafted with high quality ingredients, ready to simply pour over ice and enjoy!

Real McCoy 3yr Rum, coconut cordial, pineapple, fresh lime - Each bottle is handcrafted with high quality ingredients, ready to simply pour over ice and enjoy!

A blend of 10 different Codigo Rosa Barrels, curated by our Bar & Spirits Director, Beau du Bois. Bright citrus and big agave notes at the beginning of the palate that are followed by fruits notes like strawberries and peaches.

"Sweet vanilla and ripe agave greet you on the nose with a slight vegetal nature and mint accompanying it. The tequila is clean and minty on your palate with full, chewy body. The tequila is flavorful without a harsh bitterness, but does have a fair amount of sweetness on the palate and finish." - Distiller.com

"A tequila that manages to be fairly balanced in its earthy, vegetal, and sweet agave notes. It has an average mouth-feel without being slick or too sweet. Raw pineapple, green olives, and lime round out the palate. The finish is only slightly bitter and is dry, but not bone dry. This is a tequila that has a solid character and is a good yardstick by which to measure other valley tequilas." - Distiller.com

"Offers less citrus on the nose than the Blanco, and the agave component now comes across as more cooked. The oak seems also to have tamed the original spirit's fruit and citrus (though the pepper remains) while adding a slight bitterness." - Distiller.com

"A massively aromatic tequila: sun-baked earth, dried herbs, grilled nectarines, olive brine, crisp citrus. On the palate the touch is delicate but full-bodied, with notes of almond flower, white pepper and cinnamon joining in. Tangy, lip-smacking and generous - a nearly perfect expression of agave." - Distiller.com

"The aroma is slightly muted nose but does have the familiar notes of vanilla as the reposado and blanco expressions. The palate, however, shows much more vegetation. The extra year of rest has done this tequila well. Notes of poblano pepper seep out of the cream-soda style palate and finishes with a slight bit of hay and straw bitterness." - Distiller.com

"Shows a classic but complex aroma of baked pineapple, fresh jalapeño, and a blast of sea salt minerality. The palate is on the lighter side with some intermingling of citrus, fine herbs, and tropical fruit. There's an assertive finish of dried pepper and another blast of brine." - Distiller.com

avocado, cilantro, onion, fresh squeezed lime & orange, chile habanero, Parmigiano-Reggiano (GF)

avocado, cilantro, onion, fresh squeezed lime & orange, chile habanero (GF, V+)

classically prepared with epazote, sofrito & queso fresco (GF I V)

steamed with epazote & cilantro

3 tacos served on our famous blue corn non-gmo tortillas Mole - mole braised Jidori chicken, pickled red onion, Mexican creama, sesame seeds Chicken - braised Jidori chicken breast, guacamole, molcajete salsa (GF) Filet Mignon - crispy melted cheese, marinated filet mignon, avocado, spicy pistachio Serrano salsa (Nuts) Tamarindo Shrimp - wild Mexican shrimp cooked a la plancha, Tamarindo-chile sauce, guacamole, cilantro (GF) Mushroom - crispy melted cheese, garlic braised seasonal mushrooms, pickled red onions, stone fruit Serrano salsa (GF, V)

Flour tortilla, crispy melted cheese, marinated filet mignon, herb lime rice, and avocado Served with a side of jalisco salsa and spicy pistachio serrano salsa (Nuts)

Flour tortilla, crispy melted cheese, garlic braised seasonal mushrooms, pickled onions, herb lime rice, and avocado Served with a side of side jalisco salsa and avocado tomatillo salsa.

crispy melted cheese, mole, braised Jidori chicken breast, pickled red onions, herb lime rice, Mexican crema, avocado

crispy melted cheese, braised Jidori chicken breast, pickled red onions, herb lime rice, traditional black beans, Mexican crema, guacamole, cilantro

crispy melted cheese, wild Mexican shrimp cooked a la plancha, herb lime rice, tamarindo-chile sauce, guacamole, cilantro

Select your favorite protein served with herb lime rice, traditional black beans, guacamole, escabeche slaw, pickled red onions. Filet Mignon Grilled Shrimp Chicken Mole Mushroom

2 quesadillas served with rice and beans

Crispy melted cheese poached chicken with rice and beans

Imported from Monterrey, Mexico

"There's definitely a little mustiness to this mezcal with some earthy clay notes, moderate smoke, and fresh green herbs." - Distiller.com