MesaNori

Fresh, salmon, cream cheese, wrapped in nori, deep fried, spicy mayo.

Steamed or fried chicken, pork, beef dumplings served with soy ginger glaze.

Shrimp tempura, cream cheese, krab, avocado, masago, tempura flakes, spicy mayo and eel sauce.

Krab, avocado, cucumber, topped with mixed baked seafood spicy mayo.

Steamed or fried shrimp dumplings, served with citrus ponzu.

Tuna tossed in spicy mayo and tempura flakes.

Shrimp tempura scallions, avocado, asparagus masago, tempura flakes, eel sauce.

Napa cabbage mesa nori kimchee sauce.

croqueta and sweet plantain roll with potato sticks (signature roll), dragon roll, deep fried salmon tempura roll (lillian roll), land and sea house roll, classic shrimp tempura roll

(Sandra fire roll) fried fish roll with cream cheese krab and avocado, spider roll, shrimp tempura roll, crunchy krab roll.

classic mesanori's lucia roll (shrimp tempura, krab, cc, avocado and crunch), mesanori roll, california roll, shrimp tempura roll.

B&B no rice roll , 4pcs of fresh marinated Sashimi, 4pcs of Nigri, california roll, yellowtail roll, salmon avocado roll, rainbow roll

California roll, spicy tuna roll, salmon avocado roll, shrimp tempura

Over White Rice.

Over white rice.

10 house specialty rolls of choice with sauces

1 chicken tortilla soup, 1 edamame, 1 caesar salad, 1 holy smoke burger, 1 salmon tempura deep fried roll, 1 mango roll, one fresh tomato and mozzarella flat bread, 1 chicken fried rice, 1 chicken tempura, 1 bang bang mesanori chicken

Ham croquettes, sweet plantains cream cheese, asparagus, wrapped in orange soy paper and topped with potato sticks eel sauce.

Shrimp tempura scallions, avocado, asparagus masago, tempura flakes, eel sauce.

Krab, avocado, cucumber, masago, cream cheese, tempura flakes, topped with jumbo eel.

Tuna, salmon, white fish, crab, avocado on top of a California roll.

Fried salmon skin, cucumber, sesame seeds, eel sauce.

Torched salmon, krab, avocado, cucumber, masago, spicy mayo.

Tempura shrimp, crab, cream cheese, avocado, topped with seared steak and spicy mayo.

Tuna tossed in spicy mayo and tempura flakes.

Shrimp with 7 spices, avocado, cucumber, topped with torched salmon and eel sauce.

California roll topped with torched sashimi and citrus ponzu.

Shrimp tempura, cream cheese, krab, avocado, masago, tempura flakes, spicy mayo and eel sauce.

Spicy tuna, tempura flakes, cilantro, masago topped with mango.

Tuna, salmon, scallions, avocado, rolled in cucumber with spicy mayo and eel sauce.

Fried fish, krab, cream cheese, avocado, tempura flakes, masago, eel sauce, and spicy mayo.

Shrimp tempura, krab, avocado, finished with a thin layer of spicy tuna and eel sauce.

Half spicy tuna, half eel, avocado, asparagus, masago, eel sauce

Fried white fish, cream cheese, avocado, krab, topped with baked hamachi, tempura flakes, eel sauce.

Fresh, salmon, cream cheese, wrapped in nori, deep fried, spicy mayo.

Krab, avocado, cucumber, topped with mixed baked seafood spicy mayo.

Hamachi, jalapeno, spicy mayo.

Baked eel on top of California roll, eel sauce.

Shrimp tempura, cream cheese, krab salad, topped with baked salmon, spicy mayo, tempura flakes, eel sauce.

Jumbo Shrimp Tempura, krab salad, asparagus, cream cheese, scallion, tempura flakes, avocado, masago, baked salmon

Citrus ponzu.

Deep-fried soft shell crab, avocado, scallions, masago, spicy mayo.

Eel sauce.

Scallions, ponzu.

Krab, avocado, cucumber, citrus ponzu.

Spicy mayo.

Tempura flakes, spicy mayo.

Soybean garlic, citrus soy sauce.

Deep-fried tofu.

Napa cabbage mesa nori kimchee sauce.

House tomato remoulade.

Tossed with sweet chili lime sauce.

Steamed or fried shrimp dumplings, served with citrus ponzu.

Steamed or fried chicken, pork, beef dumplings served with soy ginger glaze.

Served with guava BBQ sauce and pickles.

Somen noodles, spicy peanut sauce.

Served with chef's pico de gallo.

Served with guava BBQ sauce and pickle.

Cheek of fresh hamachi from Japan, deep fried with MesaNori house salad

Pork, bamboo, bean sprouts, dry seaweed, egg.

Carrots, onions, bean sprouts, pork broth, pork dumpling.

Shrimp, tuna, salmon, calamari, carrots, onions, bean sprouts.

Artisan greens, avocado, corn, Monterey jack cheese, house vinaigrette, tortilla strips. Add to any salad: Chicken $4, Shrimp $6, Steak $8

Medium rare, over baby field greens, diced tomatoes, cucumber, crispy wontons, soy ginger vinaigrette. Add to any salad: Chicken $4, Shrimp $6, Steak $8

Artisan greens, diced tomato, carrots, snow peas, bean sprouts, crispy wontons, drizzled with sweet and spicy peanut sauce. Add to any salad: Chicken $4, Shrimp $6, Steak $8

Romaine hearts, croutons, parmesan cheese, tangy caesar dressing. Add to any salad: Chicken $4, Shrimp $6, Steak $8

Applewood bacon, tempura onion, melted cheddar jack, guacamole, fried egg, tomato aioli. Served with fries, lettuce, tomato, onions, on a brioche bun with pickles.

Tempura onions, applewood bacon, cheddar cheese, house apricot BBQ sauce. Served with fries, lettuce, tomato, onions, on a brioche bun with pickles.

Thinly sliced top round steak, lettuce, tomato, sauteed onions, creamy mustard mayo, shredded potato sticks, on a toasted baguette.

Braised roasted pork, ham croquettes, sweet plantain, melted mozzarella cheese, creamy mustard and mayo, on a toasted hoagie.

Roasted shredded pork on a brioche bun.

Grilled chicken breast, apple wood bacon, melted swiss, lettuce, tomato and chef's creamy pesto on a toasted baguette.

8 pieces of nigiri and California roll.

10 pieces of sashimi.

6 pieces of sashimi, 4 pieces of nigiri and California roll.

14 pieces of nigiri, California roll, and B&B tempura roll.

10 pieces of nigiri, 10 pieces of sashimi, B&B tempura roll California roll.

Yellowfin Tuna $4 Bluefin Tuna $12

Sake $4 Smoked Salmon $5

Unagi.

Hamachi Yellowtail $5 Corvina $5 Red Snapper $4

Jalapeno and eel sauce served with crispy rice.

Jalapeno and eel sauce served with crispy rice.

Egg noodles, mixed vegetables.

Egg noodles, shrimp, mixed vegetables.

Egg noddle, shrimp, mixed vegetables.

Citrus soy sauce.

Spicy mayo

Rock shrimp, corvina, celery, onions, bell peppers, ginger, jalapenos, in a lime coconut marinade.

One fried rice of choice, one gyoza of choice, cream cheese wontons, one miso soup ,6 honey chicken wings

Pan-seared filet mignon strips with onions tomatoes, peppers over house rice and French fries.

Served with house rice, black beans, sweet plantains, and creamy pesto chimichurri.

Shreded slow roasted pork, served with caribbean mixed rice & beans, chef's citrus mojo.

Topped with tropical fruit salsa, over gluten free quinoa salad.

Top round thin steak, top with sauteed onions, served with rice and beans.

Breaded boneless chicken breast, topped with melted mozzarella cheese, served with rigatoni pasta, chef's fresh tomato sauce, basil.

Thin breaded chicken breast, onion & tomato aged balsamic salsa, over artisan mixed greens.

Marinated grilled thin chicken breast, served with chef pesto chimichurri, house mashed potato.

Served with mashed potato.

Tempura chicken tenderlion, tossed in sweet & spicy orange mandarin lime sauce, over rice basmati rice.

Diced chicken breast sauteed in thai curry peanut sauce, carrots and greens peas, served with basmati rice.

Pepsi Diet $2 Sprite $2 Jupina $2

Evian, zephyrhills

Served with vanilla ice cream

A la mode, fudge chocolate

Chocolate or vanilla 3 per scoop.