LandShark Bar & Grill

Signature hand-battered chicken tenders served with French fries, and your choice of buffalo, honey mustard or sweet Baby Ray’s® BBQ sauce.

Topped with American cheese, lettuce and tomato. Signature double stacked burger cooked medium-well and served with lattice chips. Available on a gluten-free bun.

Hand-breaded dill pickle chips, served with our ranch dipping sauce.

Tortilla chips loaded with taco meat, white queso, shredded cheese, lettuce, pico de gallo, sour cream, sliced jalapenos, fresh guacamole and taco sauce.

Tortilla chips loaded with taco meat, white queso, shredded cheese, lettuce, pico de gallo, sour cream, sliced jalapenos, fresh guacamole and taco sauce.

Steamed, served hot and topped with Old Bay® seasoning. Served with our house-made cocktail sauce.

A traditional creamy dip, topped with parmesan cheese, and served with crispy tortilla chips.

Hand-breaded dill pickle chips, served with our ranch dipping sauce.

Crispy French fries piled high, topped with bacon and shredded cheese. Served with ranch dipping sauce.

Romaine lettuce tossed in a creamy Caesar dressing, topped with grilled chicken, croutons and parmesan cheese.

Chopped greens topped with grilled chicken, candied pecans, diced cucumbers and tomatoes. Tossed in our house-made mango ranch dressing.

Thinly shaved rib eye steak grilled with sauteed onions and peppers, smothered with white queso, and provolone cheese. Served with lattice chips.

Crispy breaded chicken breast topped with lettuce, tomato, havarti cheese and our chipotle pineapple aioli, served on a toasted bun. It comes with lattice chips.

Topped with Monterey Jack cheese, lettuce, sriracha tossed lattice chips and a spicy sriracha mayo. Signature double stacked burger cooked medium-well and served with lattice chips. Available on a gluten-free bun.

Stacked with bacon, cheddar cheese, shredded lettuce and our signature BBQ sauce. Signature double stacked burger cooked medium-well and served with lattice chips. Available on a gluten-free bun.

Topped with Swiss cheese, sauteed mushrooms, onions, lettuce and tomato. Signature double stacked burger cooked medium-well and served with lattice chips. Available on a gluten-free bun.

A Taste of the Islands, topped with bacon, grilled pineapple, havarti cheese and house-made chipotle pineapple aoli. Signature double stacked burger cooked medium-well and served with lattice chips. Available on a gluten-free bun.

Topped with American cheese, lettuce and tomato. Signature double stacked burger cooked medium-well and served with lattice chips. Available on a gluten-free bun.

Blackened catch of the day wrapped in flour tortillas and layered with bacon aioli, shredded lettuce and diced tomatoes. Served with crispy tortilla chips, and our house-made fire-roasted salsa.

Jumbo shrimp crusted with coconut, fried and served with coconut ranch and French fries.

Golden fried shrimp served with French fries and our homemade cocktail sauce.

Signature hand-battered chicken tenders served with French fries, and your choice of buffalo, honey mustard or sweet Baby Ray’s® BBQ sauce.

A sampling of our land shark® fish & chips, coconut shrimp and fried shrimp, served with French fries, coconut ranch, jalapeno tartar, and chili lime spiked aioli.

Hand-dipped in land shark batter, fried and served with jalapeno tartar sauce and French fries.

Kids 12 and under. Served with lattice chips.

It comes with BBQ sauce or honey mustard. Kids 12 and under. Served with lattice chips.

It comes with cocktail sauce. Kids 12 and under. Served with lattice chips.

House-made lemonade, pineapple juice, strawberry and banana purees served in our lighted blinking souvenir cup. Kids 12 and under. It comes with lattice chips.

Decaf.

Signature key lime pie made from scratch daily.