In Your Face Delights

8 oz. Deliriously dark chocolate- 70% cacao - lactose-free- is combined with organic dehydrated goji berries, cherries, blueberries, raisins, and pumpkin seeds and molded into 1" squares.

Deliriously dark chocolate- 70% cacao - lactose-free- is combined with organic dehydrated goji berries, cherries, blueberries, raisins, and pumpkin seeds and molded into 1" squares.

Hot. We cut and puree the mango, then kiss it with ginger, and cayenne pepper and freeze it in our molds, then, the fun begins. We hurl them into a tub of dark rich chocolate.

1/2. Pureed mango, blackberry, strawberry wrapped in a date-almond-orange zest crust, frozen in 6" logs.

We puree raw fruit and make little people popsicles perfectly.

Box of nine popsicles, three of each flavor.

Hot.

Tart tamarind is blended with organic coconut cream, raw organic agave, and a sprinkle of organic guar to stabilize this unique nondairy ice cream.

This amazing fruit is celebrated all over the tropics for its lively tart flavors.

We blend organic bananas, manzano bananas, dark chocolate. Avocado with organic coconut oil and wrap it in our signature date-almond-orange zest crust and make you an incredible 4".

Deliriously dark chocolate- 70% cacao - lactose-free- is combined with organic dehydrated goji berries, cherries, blueberries, raisins, and pumpkin seeds and molded into 1" squares.

8 oz. Deliriously dark chocolate- 70% cacao - lactose-free- is combined with organic dehydrated goji berries, cherries, blueberries, raisins, and pumpkin seeds and molded into 1" squares.

For banana chocolate lovers this is a visa-free, round trip to gastronomical nirvana.

Hot.