Fit 2 Go

Tricolor pasta, roasted chicken breast, sliced almonds, and cherry tomatoes with our pesto dressing.

Green leaf lettuce with whole wheat croutons, chicken breast, and parmesan cheese with our creamy caesar dressing.

Roasted chicken breast served over quinoa salad.

A bed of lettuce, corn, kidney beans, and shredded cheese with chicken breast.

Turkey breast, fresh spinach, apples, cranberries, and sliced almonds with our raspberry dressing.

Creamy tuna salad with mozzarella cheese, celery, and a hard boiled egg over a bed of lettuce.

Arcadian Spring mix served with feta cheese, black olives, cherry tomatoes, and cucumbers with our Greek dressing.

Sliced turkey, crispy bacon, sliced tomatoes, and green leaf lettuce on white toasted bread.

Freshly boiled eggs mixed with diced celery, parsley, spices, and low fat mayonnaise on multigrain toasted bread.

Freshly baked baguette filled with sliced prosciutto, mozzarella cheese, and artisan spring mix, with a basil aioli spread.

Freshly baked baguette filled with sliced tomato, fresh mozzarella, and basil leaves with a pesto mayo spread.

Freshly baked baguette filled with sliced turkey, brie cheese, spicy dijion, and aritsan spring mix.

Spinach wrap filled with chicken, onions and peppers with fajita seasoning.

Spinach wrap filled with chicken, whole wheat croutons, lettuce, Parmesan cheese, and our creamy Caesar dressing.

Spinach wrap filled with slow cooked pork, tossed with onions, lettuce, and our BBQ sauce.

Spinach wrap filled with Italian meatballs, marinara sauce, and sliced mozzarella cheese.

Spinach wrap filled with tuna salad, and green leaf lettuce.

Spinach wrap filled with oven roasted turkey, spinach, cranberries and sliced almonds with our raspberry dressing.

Our Peruvian style ceviche mixed with fresh lime juice, cliantro, ginger, and rocoto peppers.

Tricolor pasta, roasted chicken breast, sliced almonds, and cherry tomatoes with our pesto dressing.

Green leaf lettuce with whole wheat croutons, chicken breast, and parmesan cheese with our creamy Caesar dressing.

Roasted chicken breast served over quinoa salad.

A bed of lettuce, corn, kidney beans, and shredded cheese with chicken breast.

Turkey breast, fresh spinach, apples, cranberries, and sliced almonds with our raspberry dressing.

Creamy tuna salad with mozzarella cheese, celery, and a hard boiled egg over a bed of lettuce.

Arcadian Spring mix served with feta cheese, black olives, cherry tomatoes, and cucumbers with our Greek dressing.

Sliced turkey, crispy bacon, sliced tomatoes, and green leaf lettuce on white toasted bread.

Freshly boiled eggs mixed with diced celery, parsley, spices, and low fat mayonnaise on multigrain toasted bread.

Freshly baked baguette filled with sliced prosciutto, mozzarella cheese, and artisan spring mix, with a basil aioli spread.

Freshly baked baguette filled with sliced tomato, fresh mozzarella, and basil leaves with a pesto mayo spread.

Freshly baked baguette filled with sliced turkey, brie cheese, spicy dijion, and aritsan spring mix.

Spinach wrap filled with chicken, onions and peppers with fajita seasoning.

Spinach wrap filled with chicken, whole wheat croutons, lettuce, Parmesan cheese, and our creamy Caesar dressing.

Spinach wrap filled with slow cooked pork, tossed with onions, lettuce, and our BBQ sauce.

Spinach wrap filled with Italian meatballs, marinara sauce, and sliced mozzarella cheese.

Spinach wrap filled with tuna salad, and green leaf lettuce.

Spinach wrap filled with oven roasted turkey, spinach, cranberries and sliced almonds with our raspberry dressing.