Combo Kitchen

Six oz. Ahi tuna-3 scoops, sushi rice, avocado, seaweed salad, edamame, tomato, mixed greens, ginger, green onion, cucumber, mild sauce, and sesame seeds.

6 ounces-3 scoops of sushi-grade salmon on sushi rice with avocado, edamame, crab meat, seaweed salad, masago-fish roe, ginger, cucumber, green onion, mild sauce, and sesame seeds.

6 oz-3 scoops of spicy tuna on a bed of sushi rice with krab, edamame, cucumber, avocado, seaweed salad, ginger, masago-fish roe, wasabi, green onion, and sesame.

Teriyaki chicken on a bed of sushi rice with red cabbage, mixed greens, seaweed salad, and green onion.

Skirt steak on a bed of sushi rice with red cabbage, mixed greens, seaweed salad, tomato, green onion, and a side of chimichurri sauce.

Grilled tofu glazed win teriyaki sauce with broccoli, zucchini, mushrooms, spinach, and pico de gallo over brown rice.

20 oz.

20 oz.

20 oz.

20 oz.

20 oz.

20 oz.

20 oz.

20 oz.

16 oz.

Fresh-grilled corn on the cob, topped with our special sauce, and cotija cheese.

Cheese fondue served with corn chips.

Four taquitos. Crispy corn tortillas, stuffed with seasoned chicken, and served with sour cream and salsa.

A super flavorful homemade favorite.

Served over rice, pico de gallo, lettuce, sour cream, guacamole, and corn salsa topped with cheese and cilantro dressing.

Served over rice, pico de gallo, lettuce, sour cream, guacamole, and corn salsa topped with cheese and cilantro dressing.

Corn tortillas, grilled shrimp, chipotle cream, lettuce, pico de gallo, cheese, and guacamole.

Fresh-grilled vegetables served over Mexican rice, corn salsa, lettuce, guacamole, sour cream, cheese, cilantro dressing, and pico de gallo.

Tortilla bowl, lettuce, pico de gallo, cheese, sour cream, cilantro dressing, guacamole, and corn salsa with your choice of chicken, beef on top.

Tender strips of protein with green peppers and onions. Alongside lettuce, pico de gallo, cheese, sour cream, guacamole, corn salsa and, cilantro dressing.

Served on a crispy taco shell filled with lettuce and spinach, pico de gallo, guacamole, grilled mushrooms, corn salsa, and topped with pinto beans and our cilantro dressing on the side.

Mexican yellow rice with zucchini, mushrooms, broccoli, spinach, green peppers, and onions. Topped with corn salsa, guacamole, lettuce, and pico de gallo.

Guacamole, queso, pico de gallo, and chips. Serves up to 4 people.

20 taquitos made with rolled crispy corn tortillas and stuffed with seasoned chicken. Served with chipotle cream on the side.

Chicken and steak fajitas, with green peppers and onions- includes guacamole, sour crème, cheese, pico de gallo, rice, beans, tortillas and chips, and salsa. Serves up to four people.

12 pieces. Everything served on the side. Includes, chicken, steak, pork loin (pastor with pineapple), guacamole, sour crème, lettuce, pico de gallo, cilantro, onion, tortillas, and chips and salsa. Serves up to four people.

Four-pack. Fresh grilled corn on the cob, topped with our special sauce, and cotija cheese.

Quesadilla four taquitos. Crispy corn tortillas, stuffed with seasoned chicken and served with sour cream and salsa.

Three hard or soft tacos. Topped with lettuce, pico de gallo, guacamole, cheese, and sour cream. Served with rice and beans on the side quesadilla.

Specially marinated strips of pork grilled with pineapples. Topped with cilantro and onions. Served with rice and beans on the side.

Tree pieces. Three tacos made on corn tortillas, topped with red cabbage, pico de gallo, and chipotle cream. With house chimichurri on the side.

Three tacos. Topped with lettuce, pico de gallo, guacamole, cheese, and sour cream. Served with rice and beans on the side.

Corn tortillas, grilled mahi-mahi, chipotle cream, lettuce, pico de gallo, cheese, and guacamole.

Corn tortillas, grilled shrimp, chipotle cream, lettuce, pico de gallo, cheese, and guacamole.

Soft corn California style tacos. Topped with red cabbage slaw, guacamole, and lime marinated red onions.

Three California style tacos made on soft corn tortillas, filled with grilled veggies and topped with red cabbage slaw, lime-marinated onions, and guacamole served with rice and beans.

Lettuce, pico de gallo, and cheese.

Lettuce, pico de gallo, and cheese.

Lettuce, pico de gallo, and cheese.

Lettuce, pico de gallo, and cheese.

Large fried burrito, filled with rice, pico de gallo, cheese, and cream sauce. Your choice of chicken, beef, pork, or beans. Served with rice and beans on the side.

Three seasoned minced chicken and cheese rolled up in corn tortillas and deep-fried served with sour creme, rice, and beans.

Two enchiladas smothered with your choice of our traditional red enchilada sauce or green tomatillo salsa and sour cream. Covered with cheese. Rice & pinto beans on the side.

Made with lettuce, rice, beans, pico de gallo, sour cream, and cheese, wrapped in your choice of white flour or whole wheat tortilla.

Grilled marinated pork loin and pineapple, lettuce, rice, beans, pico de gallo, sour cream, and cheese, wrapped in your choice of white flour or whole wheat tortilla.

Made with lettuce, rice, beans, pico de gallo, sour cream, and cheese, wrapped in your choice of white flour or whole wheat tortilla.

Made with lettuce, rice, beans, pico de gallo, sour cream, and cheese, wrapped in your choice of white flour, or whole wheat tortilla.

Made with lettuce, rice, beans, pico de gallo, sour cream, and cheese, wrapped in your choice of white flour or whole wheat tortilla.

Grilled veggies-zucchini, broccoli, cauliflower, mushrooms, spinach, rice, beans, lettuce, and pico de gallo.

Made with lettuce, rice, beans, pico de gallo, sour cream, and cheese in a flour or wheat tortilla topped with enchilada sauce, and melted cheese.

Made with lettuce, rice, beans, pico de gallo, sour cream, and cheese in a flour or wheat tortilla topped with enchilada sauce and melted cheese.

Made with lettuce, rice, beans, pico de gallo, sour cream, and cheese in a flour or wheat tortilla topped with enchilada sauce and melted cheese.

Made with lettuce, rice, beans, pico de gallo, sour cream, and cheese in a flour or wheat tortilla topped with enchilada sauce and melted cheese.

Made with lettuce, rice, beans, pico de gallo, sour cream, and cheese in a flour or wheat tortilla topped with enchilada sauce and melted cheese.

Served with tortillas, rice and beans, guacamole, sour cream, and cheese.

Served with tortillas, rice and beans, guacamole, sour cream, and cheese.

Served with tortillas, rice and beans, guacamole, sour cream, and cheese.

Served with tortillas, rice and beans, guacamole, sour cream, and cheese.

Served with tortillas, rice and beans, guacamole, sour cream, and cheese.

Served with tortillas, rice and beans, guacamole, sour cream, and cheese.

Served with tortillas, rice and beans, guacamole, sour cream, and cheese.

Served with fries.

Two pieces. Served with fries.

Two pieces. Served with fries.

Served with fries.

20 oz.

20 oz.

20 oz.

20 oz.

20 oz.

20 oz.

20 oz.

20 oz.

16 oz.

Latin rice pudding.