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Bencotto Italian Kitchen

Italian
134 added to favorites

10815-10830 min
750 W Fir St (2246.2 mi)
More Info

Open Hours

Monday
4:30 PM-8:30 PM
Tuesday
12:00 PM-8:30 PM
Wednesday
12:00 PM-8:30 PM
Thursday
12:00 PM-8:30 PM
Friday
12:00 PM-9:00 PM
Saturday
11:00 AM-9:00 PM
Sunday
12:00 PM-9:00 PM

Salumi & Formaggi (Meats & Cheeses)

Aged Parmigiano Reggiano

24 months and 40 months with balsamic glaze, caramelized figs.
$14.00
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Regional Cheese Platter

Selection of Imported cheeses with candied fruit & figs
$18.00
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Prosciutto Di Parma

$11.00
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Salumi Misti (meat platter)

Speck, sopressata, salame calabrese, mortadella. All salumi is served with gnocco fritto.
$17.00
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Salumi e Formaggi Misti

assortment of artisanal meats and imported cheeses served with homemade bread and gnocco fritto
$35.00
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Burrata

fresh burrata cheese served with beetroot salad, basil dressing
$15.00
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Caprese

fresh mozzarella, tomato & basil
$16.00
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Starters

Riso Fritto

Fried saffron risotto-balls, bolognese meat sauce dip.
$15.00
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Polpette

Baked, lightly-breaded beef meatballs, spicy tomato sauce dip.
$13.00
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Parmigiana di Melanzane

Eggplant, mozzarella, parmesan, tomato sauce, basil.
$15.00
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Calamari Fritti

Lightly fried calamari rings and tentacles with a lemon garlic aioli & marinara sauce
$16.00
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Fiori Di Zucca Ripieni

Llightly fried zucchini blossoms stuffed with ricotta and smoked mozzarella, parmesan sauce.
$16.00
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Pane

homemade bread, EVOO & balsamic dip
$4.00
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GNOCCO FRITTO

lightly fried puffed bread dough
$4.00
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Polipo al Forno

octopus tentacles oven baked until tender, cream of burrata, arugula
$18.00
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Zuppe e Insalate (Soups & Salads)

Caesar Salad

Lettuce, croutons, Caesar dressing, raspadura flakes
$11.00
0

VELLUTATA DI VERDURE

velvety soup of seasonal vegetables, shaved parmesan, croutons
$10.00
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Pasta E Fagioli Alla Toscana

Tuscan bean soup and homemade pasta.
$11.00
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Insalata Con Salmone Grigliato

Spinach, grilled salmon, olives, toasted pinenuts, potatoes, lemon-garlic dressing.
$18.00
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Side Mista

Mixed greens, tomatoes, balsamic dressing.
$10.00
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SIDE VEGGIES

sauteed spinach, roasted potatoes, or sauteed mixed vegetables
$7.00
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Pasta Your Way - Select a sauce, then pick a pasta of your choice

Arrabbiata

Marinara, garlic, chili flakes, jalapeno
$20.00
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Bencotto

pink sauce with pancetta (cured ground pork belly
$21.00
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Bolognese

traditional tomato sauce with ground beef
$21.00
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Pesto

basil, parmesan cheese, pecorino, pinenuts, garlic
$22.00
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Marinara

Tomato, Basil
$20.00
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Formaggi

creamy cheese sauce
$21.00
0

Salmone

smoked salmon cream sauce
$24.00
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Summer

sundried tomatoes, EVOO, basil, garlic, cream
$21.00
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Pasta Specials

Lasagna Alla Bolognese

traditional meat and besciamella sauce
$22.00
0

TAGLIATELLE AL NERO DI SEPPIA

hand cut black squid-ink fettuccine in a mildly spicy pink sauce with shrimp
$24.00
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Ravioli Di Granchio

handmade half moon shaped ravioli filled with crab meat, in lobster bisque sauce topped with caviar
$26.00
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Tortelli Di Zucca

handmade tortelli filled with butternut squash, parmigiano and amaretti, served in butter & sage cream sauce, topped with crunchy bacon
$23.00
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Gnocchi Neri

homemade black squid-ink potato dumplings in shrimp bisque sauce with chopped shrimp
$24.00
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Tagliatelle Al Ragu’ Di Agnello

hand cut fettuccine in Bencotto’s signature lamb meat sauce
$25.00
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RIGATONI AL TARTUFO E FUNGHI

tube pasta with cream of white truffle, besciamella sauce, parmigiano, mushrooms
$22.00
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RAVIOLI AL TARTUFO

handmade squared shaped ravioli filled with ricotta, porcini and black truffle in a white truffle cream sauce
$23.00
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Weekly Special

handmade shell pasta, pink sauce, sausage & onion, salted ricotta
$21.00
0

Carne & Pesce (Meat & Seafood)

Brasato Di Manzo Con Polenta

short prime rib braised in red wine & herbs, served with parmesan polenta
$28.00
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Cioppino

Seafood soup with cod, salmon, calamari and shrimp in a light spicy sauce with bread croutons.
$27.00
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Pollo Alla Pizzaiola

lightly fried breaded chicken breast, mozzarella, tomato sauce, served with mashed potatoes
$25.00
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Stinco Di Agnello

lamb shank braised in red wine and herbs, served with roasted potatoes
$27.00
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Ossobuco Di Vitello

veal shank slowly stewed with carrots, celery, onions and green peas, served with saffron risotto patty
$29.00
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Il Dolce (Dessert)

Tiramisu

Mascarpone cheese, ladyfinger parfait, espresso
$10.00
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Pannacotta

Vanilla and cream custard, mixed berries sauce
$10.00
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Cannoli

Two large cannoli : chocolate chip & pistachio filling.
$10.00
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Torta Caprese

Italian soft, flourless chocolate almond cake, creme anglaise
$10.00
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Soft Drinks

Aranciata San Pellegrino

$5.00
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Pineapple Juice - Can

$3.00
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Still Water - Aqua Panna

$4.00
0

San Pellegrino Sparkling Water

$4.00
0

Schweppes Tonic Water

$3.00
0

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