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Sunday
5:00 PM - 9:00 PM • Menu
Monday - Friday
11:00 AM - 2:00 PM • Menu
5:00 PM - 9:00 PM • Menu
Saturday
5:00 PM - 9:00 PM • Menu
Featured items
Appetizers
- 1) Crispy Thai Noodles / Mee Krob$19.50Crispy vermicelli rice noodles tossed with bits of chicken, bean sprouts and tofu.
- 2) Spring Rolls / Poh Pia$22.10Golden deep-fried spring rolls stuffed with mushrooms, carrots, long rice noodle, ground pork, and spices. Served with slices of fresh cucumber, fresh springs of mint leaves, lettuce and our house special sauce. (7 rolls).Popular
- 4) Satay Chicken or Beef / Sa Tay$23.40A choice of tender marinated chicken or beef on bamboo sticks. Served with cucumber vinaigrette and peanut sauce. The marinated shrimp is not on bamboo sticks.Popular
- 5) Chiang Mai BBQ Cornish Hen / Gai Yaang$24.70Pepperoncini, sumac onions, tzatziki, lemon.
- 7) Golden Calamari / Tod Pla Muk$26.00Golden fried calamari battered with flour and spices, served with our house special sweet and sour sauce.
- 8) Chiang Mai Wings / Peek Gai Yad Sai$24.70Deboned chicken wings stuffed with mushrooms, carrots, long rice noodle, ground pork and spices. Golden fried and served with our house special sweet and sour sauce. (4 pleces).
- 3) Chiang Mai Rolls / Nam Dip$18.20Soft rice paper filled with fresh vegetables, cold noodles and boiled shrimp, served with our house special sauce (2 rolls).
- 6) Fish Patties / Tod Mun Pla$24.70Golden deep-fried fish cakes with spices and string beans, served with cucumber vinaigrette sauce.
- 9) Thai Fried Chicken / Gai Tod$23.40Golden fried chicken marinated with fresh springs of lemon grass and spices, served with our house special sauce.
Soups
- 10) Spicy Soup / Tom Yum$23.40This is the most popular soup in Thailand with a tangy taste and tantalizing aroma. Prepared with mushrooms, fresh springs of lemon grass, Thai ginger, and kaffir leaves in our house special broth.Popular
- 12) Royal Chicken Soup / Tom Kha Gai$24.70A rich creamy coconut soup, prepared with slices of tender chicken, fresh springs of lemon grass and Thai ginger.
- 11) Chicken Long Rice Soup / Kaeng Wun Sen$24.70Soft long rice noodles and slices of tender chicken prepared with mushrooms, and our house special broth.
Salads
- 13) Green Papaya Salad / Som Tom$19.50Fine slices of green papaya, fresh tomatoes, and our house special tamarind sauce, topped with crunchy peanuts and served with lettuce and cabbage.Popular
- 14) BBQ Beef Salad / Nam Tok$26.00Tender slices of BBQ beef, seasoned with our house special sauce, herbs and red onion, served with lettuce.
- 15) Tangy Shrimp Salad / Yum Kung$26.00Boiled fresh ocean shrimp mixed with herbs and spices and our house special dressing.
- 16) Calamari Salad / Yum Pla Muk$26.00Fresh calamari lightly sautéed and mixed with springs of mint leaves, cucumbers, long rice noodle, and red onion.
- 17) Chiang Mai Chicken or Beef Salad (Larb)$23.40Ground lean chicken or beef slightly sautéed with herbs and spices, served with lettuce and cabbage.Popular
- 18) Soft Long Rice Chicken or Beef Salad / Yum Wun Sen$23.40A choice of slices of tender chicken or beef with long rice noodle, fresh springs of mint leaves, red onion and slices of cucumber.
Curries
- 19) Thai Yellow Curry / Kaeng Leong$23.40A choice of chicken, beef, or shrimp prepared with our house special yellow curry sauce, coconut milk, potatoes and carrots.
- 20) Thai Red Curry / Kaeng Ped Deng$23.40A choice of chicken, beef, or shrimp prepared with our house special red curry sauce, coconut milk, bamboo shoots, and fresh springs of Thai basil.
Chicken, Beef or Pork with Vegetables
Rice
Seafood
Noodles
Vegetarian Menu - Appetizers
Vegetarian Menu - Salads
Vegetarian Menu - Soups
Vegetarian a La Carte
Vegetarian Menu - Noodles and Rice
